Evonne Rick INGREDIENTS 4 slices bacon, cut into small pieces 2 carrots, chopped half of a yellow onion, chopped 4 cloves garlic, minced 1½ tablespoons tomato paste 1 tablespoon flour 4 cups chicken broth (more to thin out the soup at the end as needed) ½ teaspoon dried thyme 1 bay leaf 1 28-ounce can whole San … Read more
Ingredients 6 ounces low fat cream cheese, softened 1/3 cup plain non-fat Greek yogurt 1/3 cup milk (I used unsweetened vanilla soymilk, but any milk will work) 1/3-1/2 cup powdered sugar, use 1/2 cup if you want the popsicles extra sweet 1 teaspoon vanilla extract 1/2 pint fresh raspberries 1/3 cup almond meal 1 tablespoon … Read more
Ingredients 2 17.5 oz. peanut butter cookie mix + ingredients to make it OR 2 tubes store bough peanut butter cookie dough 1 14 oz. can sweetened condensed milk ⅓ c. butter 1 tsp. vanilla 2 c. semi-sweet chocolate chips Instructions Get full recipe >> Peanut Butter Fudge Cookie Bars @ littledairyontheprairie.com
Ingredients 2 1/2 pounds chicken wings 2 tablespoons avocado oil 1 teaspoon salt 2 teaspoons garlic powder 1/4 cup ghee 1/2 cup Frank’s Original Red Hot Instructions Preheat the oven to 400° and line a sheet tray with foil. Place a wire rack on top of the cookie sheet. Place the wings in a large … Read more
Ingredients 1 pound raw shrimp, peeled, tails on salt and pepper 1 pound fresh asparagus spears 2 tablespoon vegetable oil, divided 2 teaspoons grated fresh ginger 2 cloves garlic, minced 1 medium red sweet pepper, seeded and cut into 1-inch pieces 1 medium red onion, cut into thin wedges 2 cups fresh or frozen sugar … Read more
INGREDIENTS 2 cups reduced sodium chicken broth 1 cup milk (I used 2%) 1 teaspoon poultry seasoning ½ cup flour 2 cups water, divided 1 cup uncooked quinoa, rinsed ¼ cup cooked, crumbled bacon (optional… sort of) 1 pound boneless skinless chicken breasts 2 teaspoons seasoning (like Emeril’s Essence or any basic blend you like) … Read more
These Flourless Peanut Butter Banana Muffins are moist, naturally sweetened with banana and maple syrup, loaded with oats and pockets of dark chocolate. They’re hearty, gluten‑free (no flour), and perfect for breakfast or snack. Why You Will Love This Recipe Flourless design uses oats, banana, and eggs to deliver structure without wheat flour. Peanut butter … Read more
These Key Lime Pie Bars offer a bright and indulgent twist on classic lime dessert bars. With a buttery, crisp graham cracker crust supporting a luxuriously creamy, tangy-sweet lime filling, every square delivers a refreshing burst of citrus balanced by smooth richness. WHY YOU’LL LOVE THIS RECIPE Indulgent yet invigorating, these bars marry silky texture … Read more
This California-inspired steak salad is what summer dinners dream of being. Grilled steak meets fresh greens, juicy tomatoes, tender asparagus, and creamy avocado, all finished with a bold chimichurri drizzle that brings the whole dish alive. Why You’ll Love This Recipe Balanced and vibrant: Every bite is a contrast of texture and taste. Grill or … Read more
These Monterey Turkey Avocado Wraps are your new go-to for a quick, fresh, and flavorful lunch. With smoked turkey, sharp cheddar, creamy avocado, and crisp veggies all wrapped in a soft whole wheat tortilla, it’s a portable meal that’s both satisfying and good for you. Why You Will Love This Recipe Ready in under … Read more