Baked Parmesan Garlic Herb Salmon in foil Recipe

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INGREDIENTS

1½ pound salmon of choice
3 Tablespoons butter
1 Tablespoon Lemon Juice
3 cloves garlic, minced
2 Tablespoons Grated Parmesan Cheese
½ teaspoon Italian Seasoning
½ teaspoon salt
¼ teaspoon pepper
2 Tablespoons fresh parsley, chopped

INSTRUCTIONS

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