Slow Cooker Cherry Dump Cake Recipe

When you need a no-fuss dessert that practically makes itself, a slow cooker cherry dump cake is the answer. It’s a classic comfort dessert with minimal prep, zero stress, and maximum flavor. The beauty of a dump cake is in its simplicity. Just “dump” the ingredients into your slow cooker, set it, and forget it. … Read more

Crock Pot Mexican Chicken Soup

This Crock Pot Mexican Chicken Soup is a warm, hearty, and cheesy comfort dish perfect for weeknights or cozy weekends. With just four simple ingredients — chicken, chunky salsa, chicken broth, and Monterey Jack cheese — this easy slow cooker soup recipe delivers big Mexican-inspired flavor with minimal effort. It’s creamy, satisfying, and perfect for … Read more

Slow Cooker Sausage Stuffing

This Slow Cooker Sausage Herb Stuffing Recipe brings together everything you love about classic holiday flavors — savory Italian sausage, aromatic herbs, and perfectly soft-yet-crispy bread cubes — all made effortlessly in your slow cooker. No oven space needed! With golden edges, rich buttery flavor, and a satisfying blend of rosemary, thyme, and sage, this … Read more

CrockPot Black Bean Lentil Quinoa Chili

This CrockPot Black Bean Lentil Quinoa Chili is a hearty, high-protein vegetarian chili packed with fiber, flavor, and color. Made with black beans, lentils, quinoa, and plenty of vegetables, it’s a one-pot comfort food that’s perfect for healthy weeknight dinners, meal prep, or cozy weekends. Why You’ll Love This Recipe This isn’t your average chili … Read more

Slow Cooker Philly Cheese Steak Sandwiches

These Slow Cooker Philly Cheese Steak Sandwiches are the easiest way to get tender, juicy, melt-in-your-mouth steak loaded with peppers, onions, mushrooms, and cheese — all slow-cooked to perfection. Serve them on toasted hoagie rolls for the ultimate sandwich experience. Why You Will Love This Recipe Slow cooker convenience – set it and forget it! … Read more

Slow Cooker Chicken Taco Soup

Slow Cooker Chicken Taco Soup – You can call this soup or chili, but either way it is wonderful! This recipe is also very adaptable to your personal taste. I recommend using Bill Echols’ Taco Seasoning from this website. Serve topped with shredded Cheddar cheese, a dollop of sour cream, and crushed tortilla chips, if you … Read more