Delicious Cheesy Broccoli Spaghetti Squash Casserole Recipe

Delicious Cheesy Broccoli Spaghetti Squash Casserole Recipe – Try this warm low carb and gluten free cheddar broccoli spaghetti squash casserole as a side or main course dish. It takes little time to prepare the dish!

 

Servings: 6

INGREDIENTS

  • 1 small spaghetti squash roasted (about 2 cups )
  • 10 oz frozen broccoli steamed (about 1 ½ cups)
  • 3/4 cup sour cream
  • 1 cup sharp cheddar cheese shredded
  • 1 egg beaten
  • 1/2 teaspoon garlic powder
  • dash salt
  • dash pepper
  • 4 slices sharp cheddar cheese

INSTRUCTIONS

  1. Place strands of spaghetti squash into a towel lined bowl to absorb extra liquid.
  2. Remove towel, then add steamed broccoli, sour cream, shredded cheese, egg, garlic powder, salt and pepper.
  3. Spread mixture out into an 8×8-inch baking pan.
  4. Top with cheese slices.
  5. Bake at 375°F for 30-35 minutes or until cheese is browned.

 

Source: lowcarbyum.com

Leave a Comment