Creamy Mac and Cheese Recipe

This Creamy Mac and Cheese is seriously the best you’ve ever tried. It is ready in under 15 minutes and made with simple ingredients that you’ve already have on hand. Even the pickiest kids will eat this and want a second plate in no time. A keeper that the whole family will love and no one would ever taste or guess it is entirely vegan.

Recipe by:

Yield: 4


4 cups Macaroni (leftover is great, use gf if needed)
2 Tbs vegan butter
10 oz vegan cheddar, finely cut
1 cup almond milk
1 batch Vegan Parmesan Cheese (3 ingredients, 1 min)
7 oz vegan cream cheese
2 tsp garlic powder
1 tsp onion powder
salt, pepper to taste

1/2 tsp smoked paprika


  1. Start out with a large casserole or pot and melt vegan butter on low heat. Now add the vegan cheddar and also melt it while stirring all the time. Still on low heat – this is important! READ MORE

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