Easy Vegetarian Tostadas Recipe

These Vegetarian Tostadas are made with simple Mexican ingredients and are perfect for a quick weeknight meal.


Corn tortillas (10 count)
15 oz can refried beans
1/2 tsp chili powder
1/2 tsp ground cumin
1 lime or 1/2 tsp lime juice
2 avocados
10 oz pico de gallo
4 oz sliced black olives
4 oz queso fresco or cotija cheese, crumbled
non-stick cooking spray


  1. Preheat oven to 400F. Place tortillas on baking sheet and spray each side with non-stick cooking spray.  Bake tortillas 4 minutes on each side or until edges are slightly curled.  Remove from oven and set aside.
  2. To a small bowl, add refried beans, chili powder, cumin powder, and lime juice. Mix all ingredients together and microwave for 1 1/2 minutes or until beans are warm.
  3. Visit Easy Vegetarian Tostadas @ livingwellspendingless.com for full instructions.

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