Easy Zucchini Brownies Recipe

These easy zucchini brownies come out rich and chocolatey and stay moist for days (although they don’t last that long in my house). They’re topped with a quick and easy homemade 1-minute frosting for a perfect dessert! YIELD: 18 BROWNIES INGREDIENTS: 1/2 cup vegetable oil 1 1/2 cups white sugar 2 teaspoons vanilla extract 1 … Read more

ULTIMATE Cherry Cheesecake Brownies

ULTIMATE Cherry Cheesecake Brownies – Layers of brownie, cheesecake, and cherry pie filling make these Cherry Cheesecake Brownies a pretty dessert for celebrating any event.  Or just make them for an unexpected after dinner dessert and make everyone smile.   Servings: 24 Ingredients 1 – 9×13 box brownie mix 1 – 8 ounce package cream cheese, … Read more

The BEST Reese’s Brownies

The BEST Reese’s Brownies – This is the ULTIMATE Reese’s Brownie Recipe! It’s a one bowl brownie recipe FULL of 3 KINDS of Reese’s: peanut butter cups, peanut butter chips, and Reese’s Pieces!!   Servings: 24 Brownies Ingredients 1 3/4 cups all purpose flour 3/4 cup unsweetened cocoa powder 2 cups granulated sugar 1 teaspoon salt 5 large eggs 1 cup vegetable oil 1 cup peanut butter chips 24 miniature … Read more

4 Layer Peanut Butter Cheesecake Brownies Recipe

INGREDIENTS: 3/4 cup unsalted butter 1 package (about 11 ounces) bittersweet/dark or semi-sweet chocolate chips 1/2 cup light brown sugar, packed 3/4 cup granulated sugar, divided 5 large eggs, divided 2 teaspoons vanilla extract, divided 3/4 cup + 1 tablespoon all purpose flour 1/4 cup unsweetened cocoa powder 1/4 teaspoon kosher salt 2 (8 ounce) … Read more

Poke Turtle Brownies Recipe

INGREDIENTS Brownies 1 cup butter (2 sticks), melted 2 cups granulated sugar ¾ cup unsweetened cocoa powder 4 large eggs 2 teaspoons vanilla extract 1 cup flour ½ teaspoon baking powder ½ teaspoon salt ½ teaspoon cinnamon 1 cup semi-sweet chocolate chips 1¼ cup pecans, roughly chopped, divided ¾ cup Easy Caramel Sauce (click HERE) … Read more

Peanut Butter Stuffed Brownies Recipe

Ingredients: 1/2 cup (115g) salted butter1 8 ounces (228g) coarsely chopped quality semi-sweet chocolate2 3/4 cup (150g) granulated sugar 1/4 cup (50g) packed light brown sugar 3 large Eggland’s Best eggs 1 teaspoon vanilla extract 1/2 cup + 2 Tablespoons (80g) all-purpose flour (measure this accurately) 2 Tablespoons (11g) unsweetened cocoa powder 1/4 teaspoon salt … Read more