Ingredients 8 oz sour cream 1 tablespoon hot sauce 1/2 teaspoon seasoned salt 1 cup grated Cheddar cheese 1 cup grated Monterey Jack cheese 1 cup grated Mozzarella cheese 2 tablespoon vegetable oil 5 9-inch flour tortillas 2 1/2 cups cooked chicken, shredded or cubed 6 green onions, sliced shredded lettuce, diced tomatoes, diced avocado, … Read more
Ingredients 2 boneless skinless chicken breasts, cooked and shredded 2 oz. cream cheese, softened ¾ cup franks original red hot sauce 3-4 zucchini, cut in half lengthwise and seeds scooped out ½ cup shredded Monterey jack cheese 2-3 tablespoons ranch dressing for drizzle optional garnish: sliced red onion, fresh cilantro, avocado slices Instructions Preheat oven … Read more
INGREDIENTS 2 tablespoons butter, divided 1 pound chicken breast, cut into thin bit size pieces 8 ounces penne pasta 2 cloves garlic, minced 1 (14 ounce) can diced tomatoes 1 cup Horizon Organic half & half 1 cup Horizon Organic Mozzarella Cheese Shreds ½ cup Horizon Organic Reduced Fat Milk 3 cups fresh baby spinach, … Read more
INGREDIENTS: 4 skinless chicken breasts kosher salt & freshly ground black pepper 2 tablespoons olive oil, divided 3 large garlic cloves, minced 2 pints cherry tomatoes, halved 10 large basil leaves, finely chopped 8 oz fresh buffalo mozzarella, sliced in 1/2 inch thick slices balsamic vinegar, to taste DIRECTIONS: Salt and pepper both sides of … Read more
INGREDIENTS 3-4 Chicken Breasts 6-8 Tbsp prepared pesto 1 cup fresh spinach leaves 2 roma tomatoes, roughly chopped 1 can marinated artichoke hearts, drained and quartered 6 oz mozzarella or Italian blend cheese. INSTRUCTIONS Preheat the oven to 375F Place chicken flat in the bottom of a baking dish. Spread 1-2 tbsp pesto on each … Read more
INGREDIENTS 16 ounces fresh crimini mushrooms, sliced 3 tablespoons butter, divided 2 cloves garlic, minced 1 cup dry Marsala wine 1 teaspoon cornstarch dissolved in 1 tablespoon cold water 2 tablespoons heavy cream ½ teaspoon salt (more to taste) 1½ – 2 lbs. boneless skinless chicken breasts 1 tablespoon olive oil ⅓ cup flour 1 … Read more
Ingredients Sesame Lime Chicken Kebabs: 1 lb boneless chicken breasts, cut into 1″ cubes 2 tablespoons fresh lime juice 2 tablespoons toasted sesame oil salt & pepper Spicy Peanut Sauce: ¼ cup + 1 tablespoon creamy peanut butter 1 tablespoon low sodium soy sauce (or tamari for gluten free) 1 teaspoon rice vinegar 1 teaspoon … Read more
Ingredients 2 large boneless skinless chicken breasts salt and pepper to taste ¼ cup all purpose flour 1/4 cup breadcrumbs 1 egg 1 Tbsp water 2 Tbsp olive oil 2 Tbsp Butter 1 cup chicken broth 2 lemons ¾ Cup Heavy Cream ¼ cup capers Hot cooked pasta or mashed potatoes for serving Instructions Slice … Read more
Ingredients 1 cup Bob’s Red Mill Gluten Free Flour 1 tablespoon paprika 1 teaspoon cayenne pepper (less if you don’t love spicy) 1 1/2 teaspoons garlic powder salt and pepper to taste 3 pounds chicken wingettes (or chicken wings, with joints removed) oil for frying 1 cup Buffalo Sauce (such as Franks Red Hot) 1/2 … Read more
INGREDIENTS 24 chicken wings 1 cup all-purpose flour 1 heaping tablespoon Old Bay Seasoning 1 teaspoon salt ½ teaspoon black pepper INSTRUCTIONS Preheat oven to 400 degrees. Prepare a baking sheet by lining it with parchment paper. Set aside. In a large bowl, whisk together the flour, salt, pepper, and Old Bay Seasoning. Wash wings … Read more