Ingredients 2 tablespoons olive oil 3 lbs. boneless skinless chicken thighs salt & pepper to season 2 garlic cloves, minced ⅓ cup minced red onion ½ cup of balsamic vinegar 1 tablespoon course mustard 1 tablespoon honey 8 oz. fresh mozzarella, cut into 6 even slices 1 cup halved cherry tomatoes ⅓ cup fresh sliced … Read more
Ingredients 1 large boneless skinless chicken breast (plus olive oil) 4 cups baby spinach remove stems if desired 1/2 cup fresh blueberries 1/2 cup fresh strawberries 1/2 cup clementine or mandarine oranges 2-3 tablespoons feta cheese 2-3 tablespoons slivered almonds Salt and pepper Dressing 1/4 cup olive oil 1 tablespoon balsamic vinegar 1/2 teaspoon Dijon … Read more
Ingredients 1 and 1/2 pounds boneless skinless chicken breasts 1 cup quinoa 1 (~4 cups) small butternut squash 1 can (15.25 ounces) kidney beans 1 can (15 ounces) corn 1 can (14.5 ounces) petite diced tomatoes* 2 teaspoons minced garlic 1 packet (1.12 ounces) fajita seasoning mix 5 cups chicken broth** Salt and pepper to … Read more
Ingredients 1 tbsp olive oil 2 chicken breasts cut into small pieces 1 1/2 cups cooked rice, I used basmati 1 green bell pepper chopped 1 cup cherry tomatoes chopped 1 cup frozen corn 1 cup black beans 6 green onions chopped 1 cup queso duro shredded 1/2 cup cilantro chopped 3 tbsp taco seasoning … Read more
Ingredients 1 pound boneless skinless chicken breasts or thighs 3/4 cup quinoa thoroughly rinsed 1 can black beans drained and rinsed 1 can (10 ounces) diced tomatoes with green chilies* 1 can (10 ounces) red enchilada sauce 1/2 jalapeno diced, optional 1/2 cup diced onion 1 teaspoon minced garlic 1 can corn 4 cups chicken … Read more
INGREDIENTS For the Jamaican Jerk Chicken Chili: 2 – 2½ pounds boneless, skinless chicken breasts or thighs 8 sprigs green onion, plus more, to top 1 large white onion, diced 3 bell peppers, diced (I like to use one red, one green, and one yellow) 1 habanero pepper, finely minced 1 (15 ounce) can kidney … Read more
Chicken soup is comfort in a bowl. Whether you’re fighting off a cold, warming up from a rainy day, or just want something nourishing without fuss, this slow cooker chicken soup checks every box. It simmers low and slow to build rich flavor, with tender chicken, hearty vegetables, and herbs that fill your home with … Read more
If you want a dinner that’s fast, fun, and full of flavor, Chicken Ranch Tacos might just become your new obsession. They combine the creamy tang of ranch seasoning with tender, juicy chicken, all wrapped in warm tortillas and topped with fresh, crunchy fixings. It’s a meal that hits every craving—savory, spicy, cool, and crisp. … Read more
There are few things more comforting than a steaming bowl of chicken soup, and this Chicken Quinoa Soup takes that classic comfort to the next level. It’s light but hearty, brothy yet filling, and packed with tender chicken, nutty quinoa, and vibrant vegetables. It’s a soup that tastes like it was simmered all day but … Read more
When the weather warms up or you’re craving something smoky, fresh, and hearty, this Grilled BBQ Chicken, Zucchini, and Corn Quinoa Salad delivers in every bite. It blends the bold flavors of barbecue with the light, nutty character of quinoa, creating a salad that doesn’t feel like a side dish—it’s a main event. This salad … Read more