Ingredients: For the bars 2 cups gluten free oat flour (For the paleo option, use 1 cup coconut flour and omit extra coconut flour) ½ cup coconut flour, sifted (Can sub for almond or more oat flour) ½ cup vanilla vegan, paleo or casein protein powder 2 T granulated sweetener of choice (optional)* 1 T … Read more
INGREDIENTS COOKIE 1/4 cup + 1 tbsp maple syrup 1/2 cup cacao powder 1/4 cup + 2 tbsps brown rice flour FILLING 1 can of full fat coconut milk chilled overnight 2 tbsps powdered sugar store-bought or homemade in the blender LOWER FAT FILLING OPTIONS Powdered peanut butter OR powdered peanut butter + cacao powder … Read more
Ingredients 1/4 cup (56 grams) refined coconut oil, melted1 (I’m guessing butter would work for a dairy-containing version but I haven’t tried it) 1/3 cup (80 milliliters) maple syrup (I used the lightest Grade A syrup, which results in no maple taste in the cookies) 1 tablespoon lemon zest 1 1/2 teaspoons lemon extract 1 … Read more
Ingredients 1/2 cup melted Golden Barrel Coconut Oil 1/2 cup creamy almond butter 1/2 cup cacao powder 1/4 cup maple syrup 1/8 teaspoon salt (unless almond butter is salted, then leave out) Instructions Get full recipe >> Paleo Coconut Oil Fudge @ jaysbakingmecrazy.com
Ingredients: For the brownies 1/2 cup coconut flour, sifted 1/2 cup cocoa powder, sifted 1 scoop chocolate protein powder (optional) 1/2 cup nut butter of choice (I used drippy almond) 3/4 cup pure maple syrup (can sub for honey, agave or brown rice syrup) 1/2 cup mashed sweet potato (can sub for mashed pumpkin) For … Read more
Ingredients: 1 tbsp. extra-virgin olive oil 1 large onion, chopped salt to taste 2 cloves garlic, minced 1 tsp. ground cumin 2 tsp. chili powder 3 c. Shredded chicken 1 1/3 cup red enchilada sauce, divided 4 large zucchini, (sliced with a mandolin or peeler) 1 cup shredded Monterey Jack 1 cup shredded cheddar Sour … Read more
Ingredients 1 1/2 cup raw zucchini ,not peeled, finely diced, (about 1 large zucchini) 3 eggs , size 6 1 garlic clove , finely crushed 1 1/4 cup Gluten Free Panko Crumbs 3 tablespoon fresh mint ,finely chopped 3/4 cup grated cheese I used edam 1 teaspoon salt Instructions Get full recipe >> Zucchini Balls Baked @ … Read more
Ingredients: 1, 1o-ounce container of hummus, your favorite flavor (I used roasted garlic) 1/2 cup plain non-fat Greek yogurt 1 tomato, diced 1/2 cup diced, seeded cucumber 1/3 cup crumbled feta cheese 1/4 cup pitted Kalamata olives, chopped 2 tablespoons finely chopped fresh parsley Pita chips, carrots, broccoli, sliced bell peppers, or crackers, for serving … Read more
Ingredients 1/2 cup melted coconut oil (I used Nutiva unrefined) 1/2 cup cocoa powder (I used Lake Champion) 2 oz unsweetened chocolate (I used Sunspire Organic Baking Bar) 3/4 cup honey 2 eggs, room temperature 1 teaspoon vanilla 1/4 cup coconut flour (I used Arrowhead Mills) 1/2 teaspoon salt 1 teaspoon fair trade espresso powder … Read more
Keto No Bake Cookies In 5 Minutes Recipe – Creamy, fudgey and crunchy are just a few words to describe these amazing keto no bake cookies. A perfect way to satisfy your sweet tooth and get in some valuable macronutrients. Plus yummy chocolate keto cookies are one of the easiest keto dessert recipes we have ever … Read more