INGREDIENTS 1 baked 9-inch pie shell 12 tablespoons butter (1½ sticks), softened 1 cup granulated sugar 4 ounces semi-sweet baking chocolate, melted and cooled 1½ teaspoons vanilla 3 large eggs Whipped cream INSTRUCTIONS In a large mixing bowl, cream together butter and sugar until light and fluffy. Add vanilla and chocolate, and beat again on … Read more
INGREDIENTS: For the crust (I told you this recipe was easy) 1 9-inch graham cracker pie crust, I used store bought! For the pie filling 1 ( 8 oz.) package cream cheese, softened 1 cup creamy peanut butter 1 cup powdered sugar 1 ( 8 oz.) container whipped topping, thawed For the peanut butter crumbs … Read more
INGREDIENTS: 12 large graham cracker rectangles 2 tablespoons ground pecans 1/3 cup granulated sugar 1/4 teaspoon cinnamon powder 1 stick (1/2 cup) unsalted butter, melted 3 egg yolks, room temperature 1 can (14 oz) sweetened condensed milk 4 teaspoons lime zest (about 3 limes) 1/2 cup key lime juice (regular limes are fine too) DIRECTIONS: … Read more
INGREDIENTS: 1/2 cup unsalted butter (1 stick), melted 1 large egg 1/2 cup light brown sugar, packed 1 teaspoon vanilla extract 1 1/4 cups all-purpose flour 1/4 teaspoon salt, or to taste 3/4 cup semi-sweet chocolate chips, for sprinkling 1 1/2 cups sweetened shredded coconut, loosely laid in measuring cup (not packed) two-thirds of one … Read more
INGREDIENTS Crust 16 graham crackers 1/2 cup unsalted butter, diced 2 tablespoons Imperial Sugar Extra Fine Granulated Sugar Filling 2 packages (8 oz each) cream cheese, room temperature 1 can (14 oz) sweetened condensed milk 1/3 cup Imperial Sugar Extra Fine Granulated Sugar 1 cup freshly squeezed orange juice Grated rind from 4-6 oranges 1/2 … Read more
Ingredients: 2 cups (250g) all-purpose flour (spoon & leveled) 3 Tablespoons (15g) unsweetened natural cocoa powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup (115g) unsalted butter, softened to room temperature 1 cup (200g) packed light brown sugar 1 large egg, room temperature 2/3 cup (160ml) buttermilk, room temperature 2 teaspoons pure vanilla extract … Read more
Ingredients: For Crust: Nonstick vegetable oil spray 6 tablespoons (3/4 stick) unsalted butter 1 ounce bittersweet (not unsweetened) or semisweet chocolate, chopped 7 ounces chocolate wafer cookies (about 30 cookies) 1 pint strawberries, trimmed and halved For Filling: 2/3 cup sugar 1/4 cup cornstarch 2 tablespoons unsweetened cocoa powder 1/4 teaspoon ground ginger 1/8 teaspoon … Read more
Ingredients OREO CRUST 21 Oreo cookies, crushed in a food processor 4 Tablespoon melted butter MOUSSE 1 envelope unflavored gelatin 2 Tablespoons cold water ¼ cup boiling water 1 cup sugar ½ cup cocoa 2 cups whipping cream 2 teaspoons pure vanilla extract WHIPPED TOPPING 1 cup whipping cream ½ cup sugar 1 teaspoon vanilla … Read more
INGREDIENTS: 2 large eggs 1/2 cup all-purpose flour 1/2 cup granulated sugar 1/2 cup light brown sugar, packed 2 teaspoons vanilla extract 1/2 teaspoon salt, or to taste 3/4 cup (1 1/2 sticks) unsalted butter, softened 1 to 1 1/4 cups semi-sweet chocolate chips 1 unbaked 9-inch (4-cup volume) deep-dish pie shell, thawed completely (or … Read more
Ingredients ⅓ cup coconut flakes ⅓ cup chopped pecans ⅓ cup brown sugar, packed ⅓ cup butter homemade baked pie shell For the filling: 1 large jello vanilla pudding, (not instant) 2 ½ cups milk, 1 german chocolate bar Instructions Heat the coconut, pecans, butter and brown sugar until sugar dissolves. Pour into pie shell … Read more