Ingredients 3 Cups Shredded Poached or Roasted Chicken Breast * approx 1.5 lbs 2 Large Hass Avocados – partially mashed 1/2 teaspoon Sea Salt or more to taste Juice of 1 Small Lime 1/3 Cup Cooked Bacon approx. 4 standard slices, chopped 1/2 teaspoon Garlic Powder 1/2 teaspoon Onion Powder 1/4 teaspoon Cumin optional Instructions … Read more
Middle Eastern Chickpea Salad is a refreshing, healthy, and vibrant dish that’s perfect for spring and summer gatherings. Packed with protein-rich chickpeas, crisp cucumbers, juicy tomatoes, and fresh herbs, this salad is bursting with bright flavors and nutrients. It’s an excellent side dish or light main course that complements a variety of meals. This salad … Read more
Ingredients FOR THE SALAD: 6 oz fresh green beans, trimmed + halved 1/4-1/3 cup chopped red bell pepper 1/4 cup chopped tomato, optional 3-4 TBSP crumbled feta fresh chopped parsley, to garnish [optional] GREEK DRESSING: 3 TBSP quality extra virgin olive oil 1 TBSP white wine or champagne vinegar 1 clove garlic, smashed + minced … Read more
INGREDIENTS: 1/2 cup dry quinoa, cooked according to package directions 1/2 cup frozen edamame, cooked according to package directions 1/2 bunch curly kale (about 4 to 5 cups), chopped or torn into bite-sized pieces with thick ribs removed 1/2 cup fresh blueberries 1/2 cup red grapes, halved 1/2 cup dried cherries, chopped if necessary (dried … Read more
Ingredients: 16 oz tri-colored rotini 3/4 cup olive oil 3/4 cup grated parmesan cheese 1/2 cup red wine vinegar 2 teaspoons oregano 1 teaspoon garlic powder 1 teaspoon salt 1/4 teaspoon pepper 8 oz cubed mozzarella cheese 8 oz cubed sharp cheddar cheese 8 oz cherry tomatoes, halved 3 oz sliced pepperoni, halved Instructions: Cook … Read more
Ingredients 1/2 cup mayonnaise 1/2 cup Greek yogurt 1 tablespoon apple cider vinegar 1/4 cup honey Salt & freshly ground black pepper, to taste 1 cup salted cashew halves & pieces 1 1/2 pounds diced or shredded chicken (about 4 cups) 2 cups diced apples (such as Honeycrisps) Instructions In a large bowl, whisk together … Read more
Ingredients 2lb. boneless skinless chicken breasts, cooked and shredded 1½ cups halved red grapes ½ cup chopped pecans ⅓ cup diced green onions ½ cup plain greek yogurt ½ cup mayo ¼ cup dijon mustard ½ teaspoon dried sage ½ teaspoon smoked paprika ¼ teaspoon garlic powder 1-2 tablespoons of fresh lemon juice salt & … Read more
INGREDIENTS 1 bag (5-6 oz.) mixed greens 4 oz. brie cheese, cut in 1 inch pieces 1 large apple, cut in 1 inch pieces ½ c. pecans ½ c. dried cranberries 4 green onions, chopped For dressing: ⅓ c. olive oil ⅓ c. apple cider vinegar 1 Tbsp. apple cider 1½ Tbsp. honey ¼ tsp. … Read more
Ingredients 1.25lb flank steak 1 tablespoon olive oil salt & pepper to season 8 oz. fresh arugula 1 red onion, sliced into 1″ rings (keep them together you’re going to grill them) 1lb. asparagus, trimmed 1 pint of assorted cherry tomatoes, halved 1 avocado, sliced Chimichurri Dressing: 1 garlic clove 1 cup fresh cilantro 2 … Read more
Ingredients Chicken 2 boneless chicken breasts, cooked and cut into chunks 1/2 cup buffalo sauce Salad 1 head of lettuce, chopped 1 cup shredded carrots 1 cup chopped celery 1 cucumber, chopped 1 avocado, diced 1 cup tomatoes, diced 1/2 cup blue cheese, crumbled Dressing 1 cup ranch dressing 1/4 cup blue cheese crumbles 1/4 … Read more