Weight Loss Vegetable Soup Recipe


INGREDIENTS:

1 small onion , diced
2 cloves garlic , minced
1 cup diced carrots
4 cups chopped cabbage (approx. 1/4 head of cabbage)
1 cup green beans (1″ pieces)
2 whole bell peppers , chopped
1 can (28 oz) low sodium diced tomatoes
6 cups low sodium beef broth
2 tablespoons tomato paste
2 bay leaves
1/2 teaspoon each thyme & basil
pepper to taste
2 cups broccoli florets
2 cups sliced zucchini

DIRECTIONS:

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