Vegetable Barley Soup
Ingredients 1 tbsp extra virgin olive oil 1 medium onion, diced 2 carrots, thinly sliced 1 large stalk celery, thinly sliced 8 oz mushrooms, sliced 2 cloves garlic, minced 8 cups vegetable broth 1 (15-oz.) can chickpeas, drained and rinsed 1 (14.5-oz.) can diced tomatoes 1 1/2 cups frozen cut green beans 1 cup pearl … Read more