Day: May 8, 2017

Raspberry Chocolate Truffle Tart (Paleo, GF, Vegan)

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Ingredients For the crust 1½ cups almond flour ¼ cup unsweetened cocoa powder ¼ cup coconut oil, melted 1 tablespoon pure maple syrup Pinch course sea salt For the filling ½ cup canned full-fat coconut milk 6 oz. bittersweet chocolate, finely chopped ¼ cup raspberry preserves (100% fruit) 2 cups (1 pint) Driscoll’s raspberries Directions … Read more

Easy Paleo Chili Stuffed Sweet Potatoes (Whole30)

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When you are searching for a meal that perfectly balances the natural sweetness of a root vegetable with the bold, smoky heat of a traditional meat sauce, these Paleo Chili Stuffed Sweet Potatoes are the definitive answer. This recipe is a standout in the world of clean eating and functional nutrition, utilizing nutrient-dense sweet potatoes … Read more