Ingredients 1/2 cup butter , softened 1/2 cup shortening 1 1/2 cups granulated sugar 2 eggs 2 teaspoons vanilla extract 2 3/4 cups all-purpose flour 2 teaspoons cream of tartar 1 teaspoon baking soda 1/4 teaspoon salt 4 tablespoons white sugar 1 Tbsp ground cinnamon Instructions Find full recipe on Tastes Better from Scratch (link).
Ingredients butter for pans 2 cups white sugar 1 3/4 cups all purpose flour 3/4 cups unsweetened cocoa powder 2 teaspoons baking soda 1 teaspoon baking powder 1 teaspoon salt 2 whole eggs 1 cup buttermilk 1 cup strong brewed black coffee 1/2 cup vegetable oil 1 teaspoon pure vanilla extract FOR THE FROSTING 1 … Read more
Ingredients For the Nutella Doughnuts: 2 packages (1/4 ounce each) active dry yeast 1/4 cup warm water (110° to 115°) 3/4 cup warm full-fat milk (110° to 115°) 5 tablespoons unsalted butter, at room temperature 1/3 cup granulated sugar 1 large egg plus 1 egg yolk, at room temperature 3/4 teaspoon salt 3 and 3/4 … Read more
Ingredients For the Chocolate Pastry Cream: 2 egg yolks 1 1/2 tbsp corn starch 1 cup milk 1/4 cup granulated sugar Pinch salt 1 tsp vanilla extract 3 oz semi-sweet chocolate melted 1 tbsp unsalted butter at room temperature For the Chocolate Doughnuts: 3 oz unsalted butter at room temperature 5 1/4 oz granulated sugar … Read more
Ingredients cooking spray 1/2 cup whole wheat flour (I prefer white whole wheat flour) 1/2 cup all purpose flour 1 1/2 cups oatmeal (quick or rolled oats) 1/2 cup granulated sugar 1/4 teaspoon kosher salt 1 tablespoon baking powder 1 cup milk (I use 1%) 1 egg 2 tablespoons canola oil 2 teaspoons vanilla extract … Read more
Ingredients 4 medium sweet potatoes 2 heaping cups shredded chicken (crockpot* or rotisserie) 1/2 cup diced yellow onion 1/2 cup diced celery (about 1 large stalk) 1/2 cup shredded carrots (about 1 large) 2 teaspoons coconut oil 1/4 cup + 1 tablespoon chipotle mayo, divided 1/4 cup + 1 tablespoon buffalo sauce, divided (I used … Read more
Ingredients 1 1/2 pounds baby red potatoes, peeled and halved 1/2 cup finely grated parmesan cheese 2 tablespoons olive oil 1 teaspoon paprika 1 teaspoon garlic powder 1/2 teaspoon thyme 1/2 teaspoon salt 1/4 teaspoon pepper Instructions Find full recipe on Savory Tooth (click here)
Ingredients 5 large carrots – peeled and shredded 1 large red onion – peeled and thinly sliced 1/2 teaspoon of olive oil Sea Salt and Black Pepper to taste For the BBQ sauce: 1 cup of tomato sauce 3 cloves of garlic 1/4 cup of apple cider vinegar 1 tablespoon of dark molasses 1/4 cup … Read more
INGREDIENTS 8 rice paper wrappers 8 lettuce leaves 1 medium red bell pepper, thinly sliced and cut into 1 inch pieces 2 medium carrots, thinly sliced and cut into 1 inch pieces 1 cup (approximately) red cabbage thinly sliced a handful of fresh cilantro a handful of fresh basil 3 oz. (approximately) rice vermicelli noodles, … Read more
Ingredients For the Roll: 3 sheets of Nori (sushi paper) bamboo rolling mat plastic wrap 1 cup of Quinoa 1 1/3 cups of water 1/2 cup rice vinegar 2 tbsp sugar 2 tsp salt 1 ripe California Avocado, pitted, peeled and sliced 1/2 cup sun dried tomatoes in oil, drained 3 strips of bacon, crispy … Read more