HIGH PROTEIN DOUBLE CHOCOLATE MUFFINS RECIPE

INGREDIENTS 4 scoops chocolate protein powder* (1-1/3 cups) ½ cup erythritol ¼ cup coconut flour ¼ cup unsweetened cocoa powder 4 teaspoons baking powder 1 teaspoon salt 1-1/4 cup unsweetened almond milk, divided 10 squares sugar free dark chocolate, chopped and divided 4 egg whites (or 4 eggs’ worth of egg replacer or flax eggs) … Read more

Butterscotch Toffee Cookies Recipe

Ingredients 2 eggs ½ cup oil 1 butter pecan cake mix 1½ cup butterscotch chips 2 cups milk chocolate English toffee bits Instructions Preheat oven to 350 degrees F. In a large mixing bowl, beat cake mix, oil, and eggs. Stir in chips and toffee bits. Drop by tablespoofuls onto a greased cookie sheet. Bake … Read more

Death By Chocolate Ice Cream Recipe

INGREDIENTS 2 cups heavy cream 1 1/2 cups unsweetened cashew milk (or almond or coconut), divided 1/2 cup cocoa powder (for super dark ice cream, use Hershey’s Special Dark) 1/2 cup Swerve Sweetener 4 large egg yolks 3 ounces unsweetened chocolate, chopped (can also use Lily’s Chocolate 2 tbsp vodka (optional, helps reduce iciness) 1/2 … Read more

The Best Cloud Bread Recipe

Ingredients: 4 large eggs, separated 1/2 teaspoon cream of tartar 2 ounces low fat cream cheese 1 teaspoon Italian herb seasoning 1/2 teaspoon sea salt 1/4 – 1/2 teaspoon garlic powder Directions:  Get full recipe >> The Best Cloud Bread @ aspicyperspective.com

EASY Baked Jalapeno Cheese Crisps Recipe (Gluten Free, Low Carb)

INGREDIENTS 5 medium jalapenos 2-3 tbsp olive oil 1/2 tsp onion salt or powder 6-8 one ounce naturally aged cheese slices. (parmesan works best, but swiss, provolone, havarti all work too. See notes for the cooking times. pepper tabasco or ranch sauce for dipping parchment paper INSTRUCTIONS preheat oven to 450F Slice your jalapeno into … Read more