Tie Dye Cheesecake

Ingredients Materials: 9″ Springform pan Large Pipping bags (These are my favorite)  Aluminum foil 9 x 13″ high sided roasting pan (disposable ones are sold at most grocery stores)   Small star pipping tip  Crust: 2 cups crushed Golden Oreos 3 tablespoons melted butter  1 tablespoon sprinkles  Filling: 2 pounds cream cheese, room temperature  1 … Read more

Easy Nutella Brownies

Ingredients: 1/3 cup (5 Tablespoons; 72g) unsalted butter, softened to room temperature 1/2 cup (100g) packed light brown sugar 2 large eggs, at room temperature 2 teaspoons pure vanilla extract 1 and 1/4 cups (370g) Nutella, divided 1/2 teaspoon salt 3/4 cup (94g) all-purpose flour optional: 3/4 cup (135g) semi-sweet chocolate chips and sea salt … Read more

Soft and Chewy Brown Butter Gingersnaps

Soft and Chewy Brown Butter Gingersnaps – My Soft and Chewy Brown Butter Gingersnaps host all the classic appeal that you know and love – plus SO much more! The edges are irresistibly crunchy, while the thick centers stay soft and chewy. They’re a Christmas cookie miracle! Recipe by: bakerbynature.com

Creamy Sun Dried Tomato Parmesan Chicken (No Cream)

Ingredients:  For The Chicken:  2 large boneless and skinless chicken breasts, halved horizontally to make 4 fillets  2 tablespoons Tapioca flour (or all purpose or plain flour/s)  2 tablespoons finely grated fresh Parmesan cheese (do not include for dairy free option)  1 teaspoon salt  Cracked pepper  For The Sauce:  2 tablespoons reserved sun dried tomato … Read more

Death By Chocolate Cheesecake

Ingredients  Crust:  1 1/4 cup almond flour  1/4 cup cocoa powder  1/4 cup Swerve Sweetener  3 tbsp butter, melted Filling:  6 ounces sugar-free dark chocolate, chopped  1 tbsp butter  24 ounces cream cheese, softened  1/2 cup Swerve Sweetener  1/2 cup powdered Swerve Sweetener  1 tsp vanilla extract  3 large eggs, room temperature  1/4 cup cocoa … Read more

Chocolate Lasagna

Ingredients:  36 Oreo cookies (regular, not double stuffed)  6 tablespoons butter, melted 8 oz cream cheese, softened  ¼ cup granulated sugar  3¼ cups cold milk, plus  2 tablespoons, divided  12 oz tub Cool Whip, divided  2 – 3.9 oz packages chocolate instant pudding mix ½ cup mini chocolate chips Read more on: Chocolate Lasagna @ thekitchensnob.com

Delicious Oven Cooked Barbecue Brisket

Ingredients:  5-6 pounds brisket  1 teaspoon celery salt  1 teaspoon garlic powder  1 teaspoon onion salt  2 ounces liquid smoke  1 ounce Worcester Sauce  1 cup prepared Barbecue sauce (your choice) Read more on: Delicious Oven Cooked Barbecue Brisket @ thefoodieaffair.com