This version of the Chunky Monkey Cupcake is so moist and delicious, in part because of the pudding in the cake recipe. And to make it even more mouthwatering, there’s a fruit filling! Why not make a batch of Chunky Monkey Cupcakes to snack on before or after seeing Monkey Kingdom? Ingredients: Chocolate/ Banana Pudding … Read more
An old-fashioned recipe for a cake mixed together in one pot, topped with a tangy cream cheese-chocolate frosting. YIELD: 12 servings INGREDIENTS: For the Cake: 2 cups (397 grams) granulated sugar 5 ounces unsweetened chocolate ½ cup (113 grams) unsalted butter 1 cup (240 ml) water 1 cup (240 ml) buttermilk 2 eggs 2 cups … Read more
This Pina Colada Cake turns your favourite tropical cocktail into one delicious dessert! Rum flavoured cake and frosting paired with pineapple filling and toasted coconut. Servings 12 INGREDIENTS Cake: 1 1/2 cups all-purpose flour 1 1/2 tsp baking powder 1/2 tsp salt 1/2 cup unsalted butter room temperature 1 cup granulated sugar 2 large eggs … Read more
Old Fashioned Hot Milk Cake is a light and fluffy vanilla cake. This Depression-Era treat is made from simple ingredients and perfectly sweet, even when served plain. Servings: 12 servings Ingredients 1/2 cup butter 1 cup milk (see notes) 2 teaspoons vanilla extract 4 eggs at room temperature 2 cups sugar 2 cups flour 2 … Read more
This Paleo Whole30 Chicken Pot Pie Soup is ultimate comfort food made healthy! Thick, creamy, and made with all real food ingredients! Dairy free, gluten free, and low FODMAP. Ingredients Potato mixture 1 pound organic yukon gold potatoes, chopped 1 cup water 1 1/2 cups unsweetened almond milk (I use Malk) Soup 1 tablespoon garlic … Read more
This recipe was tested in 4 qt size slow cooker. This is a smaller batch, but you can certainly double it to serve more. You can add any vegetables that you like. The possibilities are endless! Yield: serves 4-5 INGREDIENTS: 1 pound (455g) boneless skinless chicken breast 1 medium carrot, diced 2 stalks celery, diced … Read more
Ok. So back to the cookies! This recipe is a total gem. Cookies that taste like cheesecake?! I mean, yes-yes-yes all the way home! The fact that they’re a breeze to bake up and only require 5 ingredients only makes the deal sweeter. I am a huge fan of 5 ingredient recipes! Sometimes minimalism is … Read more
Spicy buffalo chicken, gooey cheese, and creamy blue cheese on a baked to perfection no rise crust! Your new favorite game day snack! Serves: 1 Large Pizza Ingredients For the Dough: 2¼ Cups Flour ¼ Oz. Pizza Yeast 1½ Tsp Sugar ¾ Tsp Salt ⅔ Cup Warm Water 3 Tbsp Extra Virgin Olive Oil For … Read more
A delicious twist on a classic flavor. Coconut and cream make this bread pudding super moist and delicious. INGREDIENTS 1 loaf italian or french bread (stale) 1 (15 oz) can coconut milk 1 1/2 cup milk 5 eggs 1 tsp cinnamon 1 cup crushed vanilla wafers (optional) 1 1/2 cup shredded coconut 2 cups powdered … Read more
Are you ready for the tastiest way to warm up on a chilly day? This Easy Crockpot Broccoli Cheese Soup Recipe is your answer! Ingredients 1 bag Frozen Cut Broccoli (16 oz.), slightly thawed and roughly chopped. 1 White Onion, chopped 4 tbsp. Butter 1 can Campbell’s Cream of Mushroom Soup (10.5 oz.) 12 oz. … Read more