Salted Nutella blondies uses a chewy blondie recipe with the addition of Nutella dollops and a sprinkle of sea salt on top. Servings 25 blondies Ingredients 2 cups (250 g) all-purpose flour 1/2 teaspoon baking powder 1 teaspoon salt 1 cup (2 sticks or 226 g) unsalted butter, melted and cooled slightly 2 cups (300 … Read more
I’m pretty sure these will become your all time favorite low carb cookie. Think low carb brownie meets perfect keto cookie. It’s a marriage made in chocolate heaven. Yield: 18 INGREDIENTS 1 cup natural creamy almond butter 2/3 cup confectioners erythritol (I use this brand) 2 tablespoons unsweetened cocoa powder 2 tablespoons peanut butter powder … Read more
This is my favorite recipe for homemade carrot cake! This cake is so easy to make, perfectly moist, and topped with an easy homemade cream cheese frosting. Yields 10 slices Ingredients For the carrot cake: 2 cups (250 grams) all-purpose flour (spooned & leveled) 2 teaspoons baking powder 1 teaspoon baking soda 1 and 1/2 … Read more
The most delicious, from scratch, white cake recipe is used to create this perfect Coconut Cake! yield: 12 SERVINGS INGREDIENTS: FOR THE CAKE: 5 egg whites, room temperature 3/4 cup milk 3/4 cup unsalted butter, softened 1 3/4 cup granulated sugar 1 tsp vanilla extract 1/2 tsp almond extract 2 1/2 cup cake flour 1 … Read more
These Almond Butter Chocolate Chip Cookies are made with no flour, oil, or butter. They are perfectly chewy, full of chocolate, and downright addicting! Servings: 24 cookies Ingredients 1 cup almond butter 3/4 cup sugar 1 egg 1 tsp vanilla 1/2 tsp baking soda 1/2 tsp salt 1 cup chocolate chips Instructions Preheat oven to … Read more
This Strawberry Lemon Snack Cake is delicious for breakfast or for any time of day. Fresh strawberry pie filling and a lemon glaze will have you smiling in no time. Homemade strawberry pie filling makes this easy cake a delicious choice for breakfast. The lemon glaze on top adds the right tart flavor. Yield: 30 … Read more
Do Nothing Cake, aka Texas Tornado Cake – pineapple dump/poke cake with coconut walnut frosting; super moist and ridiculously easy to make! Servings: 16 Ingredients CAKE: 2 cups all-purpose flour 2 tsp baking soda 2 cups sugar 2 eggs 1/2 tsp vanilla extract 2 1/2 cups (20 oz) crushed pineapple, undrained FROSTING: 1 stick butter, … Read more
This Mexican Street Corn Potato Casserole is seriously addictive with an incredibly easy homemade sauce and lots of flavors from roasted corn. Yield: 12 INGREDIENTS 2 corn cobs, peeled and roasted or grilled 1 lb potatoes, peeled into slices pre-cooked 1 batch Vegan Cheese Sauce 5 cloves garlic, peeled 1 bell pepper, diced 2 tsp … Read more
Not your mama’s Shepherd Pie! This version is made with a creamy curry sauce that is out of this world. Topped with a heavenly layer of mashed potatoes and Parmesan cheese, this comfort food recipe will not last long. Mmm good. yield: 6 Ingredients: 6 potatoes, peeled and cut into chunks 2 1/2 cups milk, … Read more
Fantastic chicken enchilada recipe with lots of cheddar and Monterey Jack cheeses, olives, corn, diced green chilies, diced green onions, sour cream, and cream of chicken soup. Wonderful Tex-Mex main dish. Servings 10 INGREDIENTS 2 pkgs. large fajita size tortillas 4 large whole chicken breasts cooked and diced 2 cans cream of chicken soup 1 … Read more