Ingredients 1 cup all-purpose flour 2 Tablespoons granulated sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup milk 1 Tablespoon lemon juice 1 large egg 2 Tablespoons vegetable oil 1 teaspoons pure vanilla extract Instructions Preheat oven to 350 degrees F. Grease a mini muffin pan with a non-stick baking … Read more
INGREDIENTS 2 & ½ cups (308g) all-purpose flour 1 tbsp (13g) baking powder 1 tsp (5g) baking soda ½ tsp (2.5g) salt ½ cup (114g) unsalted butter, melted and cooled 1 cup (200g) granulated sugar 2 large eggs 1 cup (250ml) milk (whole or buttermilk is preferred) 1 tbsp (15ml) vanilla extract 1 & ½ … Read more
INGREDIENTS: 1 cup softened butter 1/2 cup cocoa powder, sifted 5 cups powdered sugar 1 teaspoon vanilla 3-4 tablespoons milk DIRECTIONS: Whip butter and cocoa together until smooth in large bowl. Stir in vanilla and powdered sugar. Slowly stream in milk until frosting reaches desired consistency. Scrape sides and whip again until light, fluffy and … Read more
INGREDIENTS: 1 large egg 1 cup all-purpose flour 3/4 cup old-fashioned whole-rolled oats (don’t use quick cook or instant; they’re finer and act more like flour and batter will be too dry) 1/2 cup Silk Unsweetened Vanilla Almondmilk (Silk Unsweetened Cashewmilk or another milk may be substituted) 1/2 cup sugar-free pancake syrup (lite syrup or … Read more
Ingredients 1 cup (120 g) whole wheat pastry flour* 1 cup (80 g) old fashioned rolled oats** 1 1/2 tsp baking powder 1/2 tsp baking soda 1 tsp ground cinnamon pinch of salt 1 large egg 1 cup (225 g) plain Greek yogurt 1/2 cup (120 ml) unsweetened applesauce 1/4 cup (50 g) brown sugar … Read more
Ingredients 1 cup old-fashioned rolled oats 1 cup unsweetened applesauce 1/2 cup milk 1 large egg 1 tsp vanilla 4 Tbsp butter or coconut oil , melted 1/3 cup sugar 3/4 cup whole wheat flour 1 tsp baking powder 1/2 tsp baking soda 1 tsp cinnamon 1/4 tsp salt 1/2 cup dried cranberries or raisins … Read more
Ingredients: Cooking spray 1/3 cup butter 1/3 cup peanut butter 5 oz. unsweetened baking chocolate, cut into chunks 1 3/4 cup sugar 2 tsp vanilla extract 3 eggs 1 cup flour 12 Giant Reese’s Peanut Butter Cups Directions: Preheat oven to 350F. Spray a muffin tin with cooking spray. In a small saucepan, heat the … Read more
Ingredients For the cupcakes: 1/4 cup (35g) all-purpose flour 2 tbsp. cocoa powder 1/4 tsp. baking powder 1/8 tsp. baking soda 1/4 cup brown sugar 1 egg 2 tbsp. canola oil 1/4 tsp. vanilla extract 2 tbsp. milk 1/3 cup mini chocolate chips For the frosting: 4 tbsp. (2 oz.) unsalted butter, very soft, almost … Read more
Ingredients 2 cups all-purpose flour 1 and 1/2 teaspoon baking powder ¼ teaspoon baking soda 1 cup granulated sugar 1 teaspoon salt 1 cup shredded zucchini see note 1 cup shredded apple (one medium apple I used gala) 1 teaspoon ground cinnamon 1 cup buttermilk 1 teaspoon vanilla extract ¼ cup vegetable oil 1 large … Read more
Ingredients One batch of Chocolate Cupcakes One batch of Caramel Sauce For the Chocolate Frosting: 1/2 cup butter 2/3 cup cocoa 3 cups powdered sugar 1/3 cup evaporated milk 1 teaspoon vanilla extract Instructions To assemble the cupcakes: Cut a small piece out of the center of each cupcake. Spoon caramel sauce into the hole. … Read more