INGREDIENTS 1/2 cup hot coffee (or 1/2 cup boiling water + 1 pack starbucks via instant coffee) 1/2 cup unsweetened cocoa powder 1 cup all-purpose flour 1 cup granulated sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup whole milk 1/4 cup vegetable oil 1 large egg 1 teaspoon vanilla … Read more
Ingredients 300g plain yoghurt, full fat 350g ground almonds 6 medium eggs 4 tbsp butter, melted 2 tsp baking powder 2 tsp vanilla extract 100g blueberries and/or raspberries 2 tbsp xylitol or sweetener of choice Instruction Get full recipe >> Grab & Go Low Carb Muffins @ Sugar Free Londoner
Ingredients For the muffins 1 cup flour 1/4 cup + 2 tablespoons sugar 1 teaspoon baking powder 1/4 teaspoon salt 1/4 cup butter – melted 1 egg 1/4 cup + 2 tablespoons milk 1 teaspoon vanilla For the crumble topping 2 tablespoons flour 1/3 cup sugar 1/2 teaspoon cinnamon 2 tablespoons butter – melted Instructions … Read more
Ingredients For chocolate cups: ⅓ cup melted coconut oil pinch of salt ¼ cup maple syrup ½ cup + 2 tbsp cocoa powder For mint “cheesecake” filling: 2 cups cashews, soaked in 3 cups of water for at least 2 hours and drained ½ cup melted coconut oil ½ cup maple syrup 3 tbsp lemon … Read more
INGREDIENTS For the hot chocolate cupcakes 175g / 1½ cups plain flour (or gluten-free flour) 1 tsp bicarbonate soda A pinch of salt 50g / ½ cup cocoa powder 225g / 1 cup + 2 tbsp light brown sugar 270ml / 1 cup + 2 tbsp hot water 60ml / ¼ cup sunflower oil (or … Read more
Ingredients cooking spray 1/2 cup whole wheat flour (I prefer white whole wheat flour) 1/2 cup all purpose flour 1 1/2 cups oatmeal (quick or rolled oats) 1/2 cup granulated sugar 1/4 teaspoon kosher salt 1 tablespoon baking powder 1 cup milk (I use 1%) 1 egg 2 tablespoons canola oil 2 teaspoons vanilla extract … Read more
Ingredients 1 cup all-purpose flour 2 Tablespoons granulated sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup milk 1 Tablespoon lemon juice 1 large egg 2 Tablespoons vegetable oil 1 teaspoons pure vanilla extract Instructions Preheat oven to 350 degrees F. Grease a mini muffin pan with a non-stick baking … Read more
INGREDIENTS 2 & ½ cups (308g) all-purpose flour 1 tbsp (13g) baking powder 1 tsp (5g) baking soda ½ tsp (2.5g) salt ½ cup (114g) unsalted butter, melted and cooled 1 cup (200g) granulated sugar 2 large eggs 1 cup (250ml) milk (whole or buttermilk is preferred) 1 tbsp (15ml) vanilla extract 1 & ½ … Read more
INGREDIENTS: 1 cup softened butter 1/2 cup cocoa powder, sifted 5 cups powdered sugar 1 teaspoon vanilla 3-4 tablespoons milk DIRECTIONS: Whip butter and cocoa together until smooth in large bowl. Stir in vanilla and powdered sugar. Slowly stream in milk until frosting reaches desired consistency. Scrape sides and whip again until light, fluffy and … Read more
INGREDIENTS: 1 large egg 1 cup all-purpose flour 3/4 cup old-fashioned whole-rolled oats (don’t use quick cook or instant; they’re finer and act more like flour and batter will be too dry) 1/2 cup Silk Unsweetened Vanilla Almondmilk (Silk Unsweetened Cashewmilk or another milk may be substituted) 1/2 cup sugar-free pancake syrup (lite syrup or … Read more