Ingredients 3/4 teaspoon of baking soda 3/4 teaspoon baking powder 1/2 teaspoon of kosher salt 1 teaspoon cinnamon 1/4 teaspoon nutmeg 3/4 cup of almond flour 1/4 cup of coconut flour 2 tablespoons melted coconut oil 2 large eggs 2 very ripe medium to large bananas, mashed 1/4 cup of maple syrup 1 teaspoon pure … Read more
Ingredients 1 can of chickpeas (you will need only the liquid which is about 1 cup) 1 cup (120gr) roughly chopped dark chocolate 2 tbsp coconut nectar (substitute with maple syrup or agave syrup) Instructions Get full recipe >> Aquafaba Chocolate Mousse – 3 ingredients, vegan and gluten-free @ vanillacrunnch.com
INGREDIENTS 2 cups (280 g) all purpose gluten free flour 1 teaspoon xanthan gum (omit if your blend already contains it) 1/4 cup (36 g) cornstarch (or try arrowroot) 1 tablespoon baking powder 1/2 teaspoon kosher salt 1 teaspoon garlic powder 6 ounces sharp yellow cheddar cheese, grated 2 tablespoons chopped fresh flat-leaf parsley 8 … Read more
INGREDIENTS For the cauliflower rice: 7 cups finely chopped raw cauliflower 1/4 cup chopped parsley 1/3 cup pitted green olives (I used Castelanata), quartered 2 Tbsp lemon zest 2 Tbsp lemon juice 1 cup chicken stock 1/4 tsp black pepper 1 tsp kosher salt 1/2 tsp garlic powder 2 Tbsp olive oil For the baked … Read more
Ingredients For the donut holes: 3/4 cup + 2 tablespoons (109 grams) whole wheat flour, whole spelt flour or all-purpose flour or for a gluten-free version, use 3/4 cup + 2 tablespoons (119 grams) of this Gluten-free 1-to-1 Baking Flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 3/4 teaspoon cinnamon 1/4 teaspoon ginger 1/4 … Read more
Ingredients Steak: 1 1/2 lb flank steak, sliced into thin ribbons against the grain 1 lime juiced ½ teaspoon chili powder ¼ teaspoon of ground cayenne red pepper 1/8 teaspoon cumin 1/8 teaspoon paprika 1/8 teaspoon ground black pepper ½ teaspoon dried oregano ½ teaspoon Sea salt 1/4 teaspoon ground black pepper Vegetables: 2 tablespoon … Read more
Ingredients 1 cup (100 grams) blanched almond flour 1/4 cup (32 grams) coconut flour 1 teaspoon baking soda 1/4 teaspoon salt 6 tablespoons (84 grams) coconut oil or unsalted butter, room temperature (if your coconut oil is a little melty, put it in the fridge for about 10-20 minutes or until firmer, like softened butter. … Read more
INGREDIENTS 1¼ cup gluten free basic white flour blend ¼ cup tapioca flour 1¼ cup sugar ½ cup dutch processed cocoa ½ cup + 2 Tbsp milk of choice ½ cup oil 1½ tsp vanilla ¼ tsp baking soda 2 tsp guar gum pinch of salt INSTRUCTIONS Get full recipe >> Fudgy Egg Free Gluten Free @ … Read more
Ingredients 3 raw chicken thighs boneless, skinless 2 tbsp canola oil(for cooking) 1/4 cup cashews 1/2 medium Green Bell Pepper 1/2 tsp ground ginger 1 tbsp rice wine vinegar 1 1/2 tbsp soy sauce 1/2 tbsp chili garlic sauce 1 tbsp minced garlic 1 tbsp Sesame Oil 1 tbsp Sesame Seeds 1 tbsp green onions … Read more
Vegan Cheesy Pasta with Basil, Kale, and Tomatoes – Looking to mix up your pasta dish? Make this delicious Creamy Vegan Pasta with Sautéed Kale, and Tomatoes. Servings: 4 Ingredients FOR THE SAUCE 1 cup raw cashews, soaked* 1/4 cup olive oil 1/4 cup water 1 tablespoons minced garlic 1/4 teaspoon sea salt 1 cup fresh basil FOR THE PASTA 2 … Read more