Ingredients 3 tablespoons extra virgin olive oil ½ medium yellow onion, diced finely 1 pound boneless skinless chicken breasts, cut into bite sized pieces 2 cloves of garlic, minced 1 teaspoon of kosher salt and freshly ground pepper to taste 1 cup uncooked extra long grain white rice 2½ cups broccoli florets, cut into bite … Read more
Ingredients ⅓ cup honey ¼ cup packed light brown sugar ⅓ cup bourbon ¼ cup soy sauce ¼ cup Worcestershire sauce ½ teaspoon red pepper flakes 2 cloves garlic minced 2 pounds steak (rib-eye sirloin, or filet), cut into chunks 2 tablespoons vegetable oil 3 tablespoons butter divided 1 (6-ounce) package mushrooms cut in quarters … Read more
INGREDIENTS: 1 and 1/2 cups balsamic vinegar 4 (5-7 ounce) steaks, such as filet mignon, rib eye, etc. salt and pepper 4 ounces goat cheese 1 pound cherry tomatoes chopped parsley, to garnish (optional) DIRECTIONS: Turn your grill on to high heat. In a saucepan, bring the balsamic vinegar to a boil. Stir occasionally for … Read more
Ingredients four 6-8 oz filets kosher salt and freshly ground pepper olive oil 1-2 roma tomatoes, sliced about 1/4 inch thick (you’ll need eight slices) About 4 oz fresh mozzarella, cut into four slices About eight fresh basil leaves Reduced balsamic vinegar (store bough or make your own) Instructions Season filets with salt and pepper … Read more
INGREDIENTS 3 – 4 cloves garlic minced or pressed through garlic press 1 small shallot minced 2 Tbsp fresh parsley finely minced 1 tsp sage leaves finely minced 1 tsp basil minced 2 Tbsp olive oil 2 – 2 1/2 pounds flank steak 4 ounces thinly sliced prosciutto 4 ounces thinly sliced provolone cheese toothpicks … Read more
INGREDIENTS For the chicken 6 bone-in, skin-on chicken breasts, set out at room temperature for 20 minutes. 4 Tlbs softened unsalted butter 1 Tlbs + 2 tsp.. sage 1½ lbs. russet potatoes cut into a ¼-inch dice 1 tsp. olive oil Salt INSTRUCTIONS Preheat oven to 300 degrees. In a small bowl, combine butter and … Read more
Easy & Quick Lemon Pepper Chicken – This recipe for lemon pepper chicken with butter sauce is a simple recipe that’s ready in just 20 minutes! The perfect dinner for a busy weeknight. Servings: 4 Ingredients 4 thin cut boneless skinless chicken breasts 1/3 cup all purpose flour 1 tablespoon lemon pepper seasoning or more to taste salt to taste 2 tablespoons olive … Read more
INGREDIENTS One pork shoulder, cut into rough 3″ cubes four lemons, zested and juiced dry oregano 8 garlic cloves garlic powder olive oil salt pepper INSTRUCTIONS Cut pork and combine with ingredients and marinade for one-two days. Remove pork from chill-chest two hours prior to cooking and bring to room temperature. Soak wooden skewers for … Read more
INGREDIENTS 2 pounds Chicken chopped into bite size pieces (4-6 chicken breasts) 1 fresh pineapple chopped into 1” pieces 3 tablespoons olive oil 1/3 cup coconut milk (lite is fine) 1/4 teaspoon cornstarch 1/3 cup crunchy peanut butter Thai Peanut Pineapple Marinade/Sauce: 1/3 cup pineapple juice 1/4 cup low sodiuim soy sauce 1/4 cup brown … Read more
Cheesy Kielbasa, Rice and Broccoli Skillet – Cheesy Kielbasa, Rice and Broccoli Skillet – your new favorite dinner! This easy skillet recipe comes together in a flash and is made in a single skillet for easy clean-up. Extra cheesy, and just bursting with flavor, it’s a dinner recipe you’ll find yourself making again and again. … Read more