Homemade Nutella
Homemade Nutella – A delicious Chocolate Hazelnut Spread that will sweeten your mornings! Recipe by: deliciouslyyum.com
Month: November 2014
Best-ever Chocolate Cupcakes
Best-ever Chocolate Cupcakes – Chocolate cupcakes are the ultimate party food. Make some for your next party! Recipe by: allrecipes.com
Spicy Grilled Shrimp
Spicy Grilled Shrimp – So fast and easy to prepare, these shrimp are destined to be the hit of any barbeque. And, weather not permitting, they work great under the broiler, too. Recipe by: allrecipes.com
Fresh Homemade Salsa
Fresh Homemade Salsa – Another salsa recipe called for a fresh jalapeno (I think), but I had green chiles in a can on hand. This salsa tastes great, so I’m sticking with it! Recipe by: allrecipes.com
Best-ever Bombshell Brownies
Best-ever Bombshell Brownies – These brownies are the bomb! I’ve found the perfect combination of ingredients to make the fudgiest brownies yet… Enjoy! Recipe by: allrecipes.com
Loaded Mashed Potato Bake
When it comes to comfort food, few dishes can compete with a warm, creamy, and cheesy loaded mashed potato bake. Perfect for family gatherings, holiday dinners, or even a cozy weekend meal, this dish brings together the rich flavors of mashed potatoes, crispy bacon, melted cheese, and fresh green onions. Whether you’re looking to elevate … Read more
Gluten-Free Lemon Cupcakes
Gluten-Free Lemon Cupcakes – Delicious and moist, these gluten-free lemon cupcakes come out tasting better than if they were made with regular flour. Frost with raspberry buttercream or your favorite frosting for a perfect and satisfying gluten-free treat! Recipe by: allrecipes.com
Salted Caramel Brownie Pie
Salted Caramel Brownie Pie – Brownie Pie filled and drizzled with Salted Caramel Chocolates & Sauce. Recipe by: deliciouslyyum.com
Hot Fudge Pudding Cake
Hot Fudge Pudding Cake – A blown up version of my most popular recipe post of ALL time, the Molten Chocolate Mug Cake! This one feeds a crowd, is just as easy and every bit as delicious, with its fluffy, cake-y outside and molten, saucy inside. Recipe by: cleobuttera.com