Vegan Black Bean and Sweet Potato Salad Recipe
This article was updated with new content. Vegan Black Bean and Sweet Potato Salad Recipe – This is a great side dish using fresh ingredients. There are never leftovers! Recipe by: allrecipes.com
Evonne Rick
Three Cheese Pesto Avocado Grilled Cheese Recipe
Ingredients 2 slices seed wheat bread Salted butter, softened Prepared pesto 2 slices Sargento® Sliced Pepper Jack Cheese ½ avocado, sliced into thin slices 2 slices Sargento® Sliced Swiss Cheese 2 slices Sargento® Sliced Provolone Cheese Instructions Spread a thin layer of butter on one side of the bread slices. This buttered side will be … Read more
Zucchini Bread Quinoa Breakfast Cookies Recipe
Ingredients 1/2 cup creamy peanut butter (or nut/seed butter of choice) 1/4 cup raw honey 1 medium banana 1 flax egg (1 tablespoon flaxseed meal + 3 tablespoons water), or 1 egg 1 teaspoon vanilla extract 1/2 cup rolled oats 1/2 cup quinoa flakes 1 teaspoon baking powder 1 teaspoon cinnamon 1/4 teaspoon nutmeg 1/4 … Read more
Fall Harvest Granola Bars Recipe
Ingredients 2 cups extra-thick rolled o2 cups extra-thick rolled oats (don’t use instant or quick oats!) 1 cup whole almonds, roughly chopped ½ cup pumpkin seeds (pepitas) 1 cup packed pitted Medjool dates ⅓ cup pure maple syrup ¼ cup creamy almond butter or peanut butter ½ cup dried cranberries ¼ teaspoon salt Instructions Preheat … Read more
No Bake Sweet and Salty Trail Mix Granola Bars Recipe
Ingredients 1/2 cup (160 g) brown rice syrup (or honey if not vegan) 2 Tbsp (32 g) sunflower seed butter* 1 Tbsp (14 g) coconut oil 3/4 cup (60 g) old fashioned oats 1/2 cup (15 g) crispy rice cereal 1/2 cup (17 y) pretzels, crushed** 1/4 tsp salt 1/2 cup (80 g) dried fruit … Read more
Dairy Free Mint Chocolate Ice-Cream Recipe
INGREDIENTS Ice-Cream 1 can full fat coconut milk I use Thai Kitchen brand 1/2 cup maple syrup 1 whole egg 1/2 teaspoon peppermint extract 1/2 cup chocolate chunks Optional: 1 whole avocado for coloring INSTRUCTIONS Get full recipe >> Dairy Free Mint Chocolate Ice-Cream @ paleoglutenfree.com
Chocolate Raspberry Coconut Almond Tart Recipe (Gluten-free, Vegan)
INGREDIENTS: FOR THE CRUST: ½ cup unsweetened coconut flakes 1¼ cups almond meal/flour ¼ cup coconut flour (optional, if you do not have coconut flour substitute with ¼ cup almond meal) ¼ teaspoon salt 2 tablespoons coconut oil 2 tablespoons agave syrup FOR FILLING: 1 cup canned coconut milk 12 ounces bittersweet chocolate, finely chopped … Read more
Paleo Mini Lemon Tarts Recipe (grain-free, gluten-free, dairy-free)
Ingredients For the lemon curd: 3 large eggs 1/4 cup (80 grams) honey zest of 2 lemons (about 1 tablespoon) pinch of salt 1/4 cup (56 grams) refined coconut oil or regular unsalted butter (use coconut oil for paleo / dairy-free) 1/3 cup + 1 tablespoon (94 milliliters) freshly squeezed lemon juice For the crust: … Read more
Fudgy Paleo Chocolate Skillet Cake Recipe
INGREDIENTS For the Cake: 3 eggs, room temp ¾ cup organic coconut sugar ½ cup organic coconut oil, melted and cooled 2 tsp pure vanilla extract ½ cup unsweetened cocoa powder or raw cacao 1 cup blanched almond flour ½ tsp baking soda dash sea salt For the fudge topping (optional)* ¾ cup Enjoy Life … Read more
Clean-Eating Spinach Artichoke Dip Recipe (Dairy-Free)
Ingredients 3/4 cup raw cashews, soaked for 6 hours 1/4 cup clean mayonnaise (a brand with good ingredients) 1 tablespoon lemon juice 1 tablespoon artichoke marinade (from the jar of marinated artichokes) 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon salt 1 cup marinated artichoke hearts, drained 1 8oz box frozen spinach, thawed … Read more