Ingredients 3 cups (~2 potatoes) medium-sized sweet potatoes chopped 1/4 cup chopped celery 1 small yellow onion 8 ounce bag mini carrots 1 can (15 ounces) corn I use fire-roasted 1 can (14.5 ounces) diced tomatoes I use fire-roasted 1 pound stew meat cut into 1-inch chunks (I buy it pre-cut) 2 tablespoons flour 1/2 … Read more
INGREDIENTS: FOR THE BROWNIES: 1 cup unsalted butter 1 1/4 cups semisweet chocolate chips (or milk chocolate) 3/4 cup unsweetened cocoa powder 2 cups granulated sugar 1/4 cup brown sugar, packed 1 teaspoon vanilla extract 1/2 teaspoon salt 4 large eggs 1 1/4 cups all purpose flour 1 1/2 cups mini chocolate chips or additional … Read more
Ingredients 3 ounce cans of diced fire-roasted tomatoes 14.5 2 cups of chicken broth 6 cloves of garlic roughly chopped 1 yellow onion chopped 1.5 teaspoons salt 1/2 teaspoon black pepper 1 tsp sugar 1 cup heavy cream 1/4 cup chopped basil 1 cup of parmesan cheese Bread or croutons for dipping optional Instructions Add … Read more
This homemade tomato soup is a comforting, flavor-packed classic elevated with savory turkey bacon, sweet carrots, and rich San Marzano tomatoes. Slowly simmered and blended until smooth, the soup develops a deep, slightly smoky flavor with a silky texture. A touch of cream at the end adds richness, making this a cozy, satisfying bowl perfect … Read more
Ingredients 3 pounds of beef stew, cut into 1-inch pieces and fat trimmed 1/3 cup flour Kosher salt and freshly ground pepper, to taste 3 Tbs. vegetable oil 1/2 cup red wine 1 onion, diced 2 garlic cloves, minced 3 carrots, peeled and cut into 1/2-inch pieces 2 celery stalks, cut into 1/2-inch pieces 1 … Read more
Easter Muddy Buddies, also known as Puppy Chow, are a deliciously sweet and crunchy snack that’s perfect for Easter celebrations. This irresistible treat combines crispy cereal coated in a rich peanut butter and chocolate mixture, then dusted with powdered sugar and topped with festive pastel-colored candies. It’s a quick and easy dessert that everyone will … Read more
Ingredients 2 cups creamy peanut butter 3/4 cup salted butter (softened) 1/2 tsp. vanilla extract 3 3/4 cup powdered sugar 2 packages (1 lb each) Chocolate Candy Coating Instructions Mix the peanut butter, salted butter and vanilla together in a large bowl. After they are well mixed together, add in the powdered sugar, a little … Read more
Ingredients 2 large carrots, chopped 1 large onion, chopped 4 potatoes, chopped 2 16oz cans of corn (drained) OR one small 10-12oz bag of frozen corn 2 16oz cans of creamed corn 4 cups of water OR chicken broth 1 lb bacon, cooked and crumbled ½ teaspoon thyme 1 teaspoon dried parsley ½ teaspoon garlic … Read more
Ingredients 2 small (~12 ounces or 3/4ths a pound) small boneless skinless chicken breasts 1 cup chopped yellow onion 1 cup chopped celery 1 cup diced carrots 1 teaspoon and 1/2 minced garlic 3/4 cup uncooked quinoa I used a roasted garlic flavored quinoa 1 (14.5 ounces) can fire-roasted diced tomatoes 6 cups chicken broth* … Read more
These raspberry cheesecake yogurt popsicles are a refreshing twist on classic cheesecake, transformed into a cool, creamy frozen treat. Made with tangy Greek yogurt, smooth cream cheese, and fresh raspberries, each bite is rich yet balanced with bright fruit flavor. A lightly sweet almond crumble adds texture and a subtle crunch, making these popsicles both … Read more