Ingredients 8 ounces (2-Cups) whole-wheat macaroni 2 cups chopped raw cauliflower florets, about ½ head 1 cup frozen peas, thawed 1 cup frozen shelled edamame, thawed 2 ¾ cups low-fat milk, divided ¼ cup all-purpose flour 2 teaspoon Dijon mustard 1 teaspoon salt, plus a pinch ¼ teaspoon granulated garlic powder ¼ teaspoon ground white … Read more
Ingredients 15 oz chicken breast (2 large breasts) 1 tablespoon extra virgin olive oil 1/2 a head of cauliflower (4 cups) 1/2 cup chicken broth 1/2 teaspoon garlic powder 1/4 teaspoon salt 1/4 teaspoon ground pepper 1 package Organic Elbow Macaroni Noodles For the Sauce 3 cups 1% milk (or any kind, even dairy free) … Read more
INGREDIENTS 1 medium head cauliflower ¼ cup (60ml) extra-virgin olive oil 2 tbsp Dijon mustard 2 tbsp apple cider vinegar 1 tbsp dried oregano 1 tsp dried chives 1 tsp garlic powder 1 tsp onion powder 1 tsp salt (I use Himalayan salt) ½ tsp ground black pepper ½ tsp chili pepper flakes INSTRUCTIONS Get … Read more
Ingredients 1 Pound box elbow macaroni 3½ cups sharp cheddar cheese, shredded (reserve 1 cup for topping) ¼ Cup Butter, softened 1½ cups whole or 2% milk 3 eggs, beaten ½ Cup Sour Cream ½ Teaspoon Salt Instructions Preheat oven to 350 degrees and spray a 9×11″ casserole dish. Cook the macaroni per package instructions. … Read more
INGREDIENTS 8 oz of uncooked jumbo shells (approximately 20 jumbo shells) Cooking spray 1¾ cup of ricotta cheese 2 cups shredded mozzarella cheese 1 egg 1 teaspoon Italian seasoning 1 cup marinara sauce Salt and pepper to taste INSTRUCTIONS Preheat oven to 350 degrees. Boil water and cook shells according to directions on package. Drain … Read more
Ingredients 1 lb . Applewood Smoked Wright Brand Bacon 1 T. butter 1 white onion diced 1 green pepper chopped 1 red pepper chopped 30 oz . package frozen hash browns thawed 1 tsp . salt 1 tsp . pepper 12 large eggs 1 1/2 c . milk 1 T. chipotle hot sauce 2 c … Read more
INGREDIENTS 15 oz. frozen shredded hash browns, thawed 1 cup Cheddar cheese, shredded 1 tablespoon olive oil 8 medium eggs Salt and pepper to taste 2 slices cooked bacon, crumbled 1 tablespoon Cheddar cheese, shredded ½ tablespoon parsley, chopped 2 avocados, sliced and chilled INSTRUCTIONS Mix hash browns, salt, pepper, olive oil and 1 cup … Read more
Ingredients For the Hash Brown Crust: 1 pkg frozen hash browns, thawed and squeezed dry 2 Tablespoons organic butter, melted 1 organic egg A sprinkle of onion powder, garlic powder, Italian seasonings, salt & pepper For the Quiche: 1/4 cup organic red pepper, diced 1/4 cup organic green pepper, diced 1/4 cup organic onion, diced … Read more
Ingredients cooking spray 12 large eggs salt & pepper various herbs and cheese, optional Directions Get full recipe >> Perfect Brunch Eggs @ noblepig.com
Mashed Potato Puffs Recipe – These. are. DELICIOUS. Crispy on the outside, fluffy on the inside. I can’t get enough of them. Here’s a warning: you should probably make two batches to avoid family feuding! The more leftover mashed potatoes you have the better. Heck, these are so good you should make mashed potatoes just … Read more