Ingredients 2 packed cups chopped kale, stems removed 3/4 cup TESSEMAE’S CREAMY CAESAR DRESSING 1 Spaghetti squash, cooked & strands removed 2 cups, cooked & shredded chicken salt & pepper to taste Instructions Preheat oven to 350 degrees. In a large bowl mix together kale and Caesar dressing and massage together until kale wilts a … Read more
INGREDIENTS 1 large spaghetti squash 2 cups of cooked shredded chicken (can use any type of chicken) 1 cup chopped broccoli 1 cup shredded cheese (I used ⅓ pepper jack, ⅓ cheddar + ⅓ mozzarella) ⅓ cup Frank’s Red Hot sauce ½ cup nonfat greek yogurt 1 tsp pepper Optional: More buffalo sauce, ranch dressing … Read more
Ingredients 3 small (or 2 medium) chicken breasts, pounded evenly 2 tablespoons fajita seasoning (or see note below for fajita spice recipe) 1 tbsp olive oil ½ onion, sliced 1 large bell pepper, sliced (any color) 4 8” flour tortillas Olive oil spray 1 cup shredded cheese (Mozzarella, Cheddar, Monterey jacket, Pepper jack, Mexican or … Read more
Best Ever Slow Cooker Greek Lemon Chicken Soup Recipe – Slow Cooker Greek Lemon Chicken Soup is creamy, delicious and bursting with fresh lemon flavor! It’s the easiest way to make avgolemono soup and it’s great for meal prep! Ingredients 1 lb. boneless skinless chicken breast* 1 yellow onion chopped 1 large stalk celery chopped 1 clove garlic minced 4 cups chicken stock homemade or low sodium 2 cups water or sub … Read more
Delicious Chicken & Stuffing Bake – Layers of seasoned chicken, creamy soup and stuffing all come together in this delicious Chicken and Stuffing Bake! This recipe has been a family favorite for years. Total time: 55 minutes Ingredients 2 pounds boneless skinless chicken breasts, diced in 1-inch pieces 2 cans (10.75 ounces, each) condensed cream of chicken soup … Read more
Ingredients 8 oz penne pasta, cooked according to package instructions 2 TBSPs extra virgin olive oil 2 boneless skinless chicken breasts, pounded thin 1 1/2 TBSPs Cajun seasoning, divided 2 TBSPs unsalted butter 2 cloves garlic, minced 1 TBSP all purpose flour 1 1/2 cups half and half 1/3 cup grated parmesan, plus more for … Read more
Delicious Sour Cream Chicken Enchiladas – are rich, creamy and easy! Chicken, onion and cheese are wrapped in flour tortillas, then topped with a cheesy sour cream sauce and baked to golden perfection! Servings: 10 INGREDIENTS 1 rotisserie chicken shredded, or about 2-3 cups of shredded chicken 10 flour tortillas 1 small onion diced 3 tablespoons butter 3 tablespoons all-purpose flour 2 cups chicken broth 1 cup sour … Read more
Ingredients 1 Can Cream of Chicken Soup ½ Cup Mayo ½ Cup Milk (add a little extra to make the sauce more thinned out) 1 TBL. Lemon Juice 2 tsp. Curry Powder 2 Chicken Breasts, cooked & shredded (or shredded rotisserie chicken- this is what we use) 4 heads of broccoli, chopped 1½ cup grated … Read more
Ingredients 1 lb jumbo pasta shells 1 cup ricotta cheese (or cottage cheese) 1/4 cup parmesan cheese 2 cups cooked shredded chicken 1 1/2 cups mozzarella cheese divided 2 tablespoons fresh parsley 1 tsp garlic powder 12 oz evaporated milk 10.5 oz condensed cream of chicken soup 4 oz herb & garlic cream cheese Instructions … Read more
Quick and Easy Creamy Herb Chicken – Quick And Easy Creamy Herb Chicken, filled with so much flavour, ready and on your table in 15 minutes! You won’t believe how easy this is! Servings: 4 INGREDIENTS For The Chicken: 4 chicken breasts (pounded 1/2-inch thin) 2 teaspoons each of onion powder and garlic powder 1 teaspoon fresh chopped parsley … Read more