Ingredients 4 Large red peppers – halved lengthwise and seeded 2 cups prepared couscous 1½ cups cooked shredded chicken tenders ½ c salsa 1 tsp onion powder 2 tsp taco seasoning 2 cups Sargento shredded 4 cheese mexican cheese (divided) ½ cup sour cream Optional Cilantro to garnish 1 tsp hot sauce* Instructions Get full … Read more
Ingredients 1 large spaghetti squash, cooked and shredded 1 pound beef bacon, divided 1 red onion, diced 2 pounds chicken breast, cut into bite size pieces 1 1/2-2 cups paleo bbq sauce 1/4 teaspoon pepper salt to taste, depends on how salty the bbq sauce is 1/2 teaspoon garlic powder 3 eggs, room temperature Instructions … Read more
Ingredients 1 1/2 pounds chicken (preferably organic) 1/3 cup coconut flour 2 eggs 1 tablespoon cashew milk (or other non-dairy milk) 1 cup almond flour 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon cayenne (optional) Instructions Get full recipe >> Paleo Whole30 Chicken Tenders @ jaysbakingmecrazy.com
Ingredients 2 and 1/2 cups uncooked penne rigate 2 chicken breasts salt pepper 2 Tablespoons all-purpose flour 1/2 cup sour cream or Greek yogurt 4 oz cream cheese softened 1/4 cup half and half or whole milk 1 pkg dry Ranch mix 5 oz frozen spinach or half of a batch of fresh 1 and … Read more
Ingredients 1 tablespoon olive oil 2 cups sliced mushrooms 1 small yellow onion chopped 1 and 1/2 teaspoons minced garlic 4 tablespoons butter 1/4 cup white flour 2 teaspoons chicken seasoning Salt and pepper 1/4 teaspoon ground cayenne pepper optional 2 cups milk (2% or whole. 1% works as a lighter but less creamy meal) … Read more
INGREDIENTS: Pasta 8 ounces angel hair pasta, cooked according to package directions (half of a 1-pound box) Chicken 1/2 cup honey 1/4 cup lemon juice 2 tablespoons olive oil for sauce + 1 tablespoon for cooking chicken 1 tablespoon apple cider vinegar 1 tablespoon lemon pepper seasoning blend for sauce + more for sprinkling over … Read more
INGREDIENTS: Tortilla Strips 10 small corn tortillas, cut into 1/4-inch wide strips 2 tablespoons olive oil 1 teaspoon kosher salt, or to taste Soup 2 tablespoons olive oil 1 cup sweet Vidalia or yellow onion, peeled and diced small (about 1 medium onion) 1 large jalapeno pepper (about 4 to 5 inches long), diced very … Read more
Ingredients: 1 1/2 boneless skinless chicken breasts 1 large onion, peeled and chopped 4 garlic cloves, minced 1 tablespoon olive oil 3 – 4.5 ounce cans Old El Paso Chopped Green Chiles 14.5 ounce can “fire roasted” crushed tomatoes 3 quarts chicken stock 1 tablespoon ground cumin 1 teaspoon crushed red pepper 1/2 teaspoons turmeric … Read more
INGREDIENTS 20-22 jumbo pasta shells Pesto chicken mixture: 2 chicken breasts Salt Fresh cracked black pepper 2 Tbsp vegetable oil for cooking ½ cup pesto 1 Tbsp olive oil ½ cup Italian cheese mix Ricotta mixture: 15 oz ricotta cheese 1 egg ½ cup Italian cheese mix 1 garlic clove, pressed 5-6 basil leaves Salt … Read more
Ingredients 2 boneless skinless chicken breasts, cut into strips 2 tsp Tony Chachere’s creole seasoning 2 tsp Hickory liquid smoke 4 TBSP unsalted butter 8 oz fresh mushrooms, sliced 1 red bell pepper, sliced 1 green bell pepper, sliced 4 green onions, chopped 3 cups heavy cream 1/2 tsp dried basil 1/2 tsp lemon pepper … Read more