Ingredients 2 lbs skinless chicken breast 1 mango (peeled) and extra for bowls if desired. 2 tbsp chili sauce or sriracha 1 tbsp lime juice 1/4 cup honey or agave nectar 1/4 tsp sea salt 1/4 tsp black pepper 1/2 tsp to 1tsp minced garlic 1/4 cup chopped red onion or shallot (and some for … Read more
Ingredients 3 Cups Shredded Poached or Roasted Chicken Breast * approx 1.5 lbs 2 Large Hass Avocados – partially mashed 1/2 teaspoon Sea Salt or more to taste Juice of 1 Small Lime 1/3 Cup Cooked Bacon approx. 4 standard slices, chopped 1/2 teaspoon Garlic Powder 1/2 teaspoon Onion Powder 1/4 teaspoon Cumin optional Instructions … Read more
Ingredients: 1 tbsp olive oil 3 medium sized mushrooms, sliced 2 tbsp butter 1 onion, peeled and finely chopped 1 stick of celery, sliced 2 tbsp all-purpose flour 1/3 cup milk 1 cup basmati and wild rice blend (or long grain and wild rice blend) ½ cup white wine 4 cups hot chicken or vegetable … Read more
INGREDIENTS: MEATBALLS 1/2 cup roughly chopped carrots 1/4 red onion, chopped 2 tbsps freeze dried cilantro Juice of 1 lime 2 tbsps basil 1 tbsp coconut aminos (or soy sauce if not Whole30) 1 tsp ground ginger 1 clove garlic 1/2 tsp ground cumin 1/4 tsp red chili flakes 1/4 tsp each sea salt and … Read more
Ingredients 1 large yellow onion, diced 5 cloves of garlic, minced 1 28-ounce can whole plum tomatoes (sauce included) 1 15-ounce can tomato sauce 2 tablespoons fresh basil, chopped finely 1 teaspoon granulated sugar 1 teaspoon kosher salt 3/4 teaspoon pepper 1 cup half and half 3 1/2 cups chicken stock 1/4 cup unsalted butter … Read more
When you are looking for a gourmet appetizer that perfectly balances sweet, savory, and creamy notes, these Chicken, Cranberry & Brie Tartlets are an absolute showstopper. This recipe utilizes light, flaky puff pastry as a vessel for a vibrant, homemade honey and mustard cranberry sauce. By combining tender pieces of cooked chicken breast with the … Read more
Ingredients 1 loaf French bread 1 jar Alfredo sauce 1/4 cup grated Parmesan cheese 1 1/2 cup chopped cooked chicken 3/4 cup crumbled cooked bacon 1 cup diced tomates 1/2 cup finely chopped spinach 2 cups shredded mozzarella cheese Instructions Preheat the oven to 425 degrees. Cut the loaf of bread lengthwise into 2 halves. … Read more
Ingredients: For the Sauce 1/3 cup creamy peanut butter 2 tablespoons soy sauce 2 tablespoons honey 1 tablespoon Sriracha or similar spicy chili sauce 1 tablespoon minced fresh ginger 1 tablespoon fresh lime juice For the Chicken Wraps 14 ounces Just BARE Boneless Skinless Chicken Breast Fillets (about 2 medium breasts) 1 tablespoon canola or … Read more
INGREDIENTS: 3 large fresh chicken breasts Salt, pepper and garlic powder 2 eggs 2 tablespoons water 3/4 cup Italian bread crumbs 3/4 cup freshly grated parmesan cheese 1 teaspoon garlic powder 1/2 teaspoon salt Vegetable oil 1 24-oz. jar marinara sauce 12 oz. spaghetti or linguine 8 ounces mozzarella, shredded (about 2 cups) DIRECTIONS: Cut … Read more
INGREDIENTS 1/4 cup buffalo sauce 2 cups diced rotisserie chicken 15oz alfredo sauce 8oz shredded mozzarella cheese 16oz cooked pasta (I used small shells) DIRECTIONS Preheat oven to 350. Combine buffalo sauce and chicken in a small bowl and set aside. Combine alfredo, pasta, and about 3 oz of cheese and set aside. Spoon half … Read more