Ingredients 4 large baking potatoes 8 slices bacon 1 cup sour cream ¼ to ½ cup milk 4 tablespoons butter ½ teaspoon salt ½ teaspoon pepper 1 cup shredded Cheddar cheese, divided 8 green onions, sliced, divided Instructions Preheat oven to 350 degrees. Bake potatoes in preheated oven for 1 hour. You can just microwave … Read more
Ingredients 4 cups (~5 potatoes) very large Yukon Gold or Russet Potatoes peeled and sliced Lots of seasoned salt and fresh cracked pepper 4 tablespoons butter 4 tablespoons white flour 1/2 teaspoon minced garlic 1/2 teaspoon onion powder 1 and 1/2 cups milk I used 1% 1/2 cup sour cream I used low-fat 1 and … Read more
Ingredients For the topping: 1/4 cup fresh oregano leaves finely chopped 1/4 cup fresh parsley finely chopped 1 clove garlic crushed or finely grated 1/2 tsp fennel seeds 1 tsp capers finely chopped 1 tbsp lemon zest 1 tbsp maple syrup (or sweetener of your choice, optional) 2 tbsp lemon juice 2 tbsp extra virgin … Read more
Ingredients 1 large sweet potato (spiralized) 1 small white onion (diced) 3 cloves garlic (minced) 1 tbsp minced fresh ginger 1 red bell pepper (cut into thin strips) 2 tbsp yellow curry powder (I used Trader Joe’s brand, but use your favorite) 3 cups low-sodium vegetable broth 1 13.5 oz can coconut milk (I used … Read more
Ingredients 2 tsp extra virgin olive oil divided 8 boneless, skinless chicken thighs fat trimmed Pinch each of salt and pepper 1/2 onion finely diced 3 cloves garlic minced 1 tsp ginger grated 2 1/2 tsp curry powder 1 1/2 tsp cumin 1 1/2 tsp dried coriander Pinch cayenne 3 cups tomato sauce 2 small … Read more
Ingredients 1 lb smoked sausage 2 Tbsp unsalted butter 1 onion, chopped 2 celery stalks, chopped 3 cups chicken broth 6 russet potatoes, peeled and cut in 1” cubes (about 5 cups) 1½ lbs Velveeta, cut into ½” cubes 1 cup whole milk 1 cup heavy cream ½ cup beer 1/4 tsp black pepper Chopped … Read more
Ingredients 3 cups (~2 potatoes) medium-sized sweet potatoes chopped 1/4 cup chopped celery 1 small yellow onion 8 ounce bag mini carrots 1 can (15 ounces) corn I use fire-roasted 1 can (14.5 ounces) diced tomatoes I use fire-roasted 1 pound stew meat cut into 1-inch chunks (I buy it pre-cut) 2 tablespoons flour 1/2 … Read more
Ingredients Low calorie cooking spray 2 leeks finely diced 2 cloves garlic crushed 4 sweet potatoes peel and chopped (approx. 1kg) 1 tsp fresh rosemary finely chopped 1 Litre chicken stock 1 tsp fresh rosemary finely chopped Freshly ground salt and pepper A sprinkling of rosemary for garnish Instructions Spray the bottom of a large … Read more
INGREDIENTS 3 lbs red potatoes chicken stock (enough to cover potatoes) 1/4 cup butter 1/4 cup flour 4 cups half-and-half 4 cups milk 16 oz Velveeta cheese melted 3 cans Campbell’s Cheddar Cheese soup 2 tsp Black pepper more or less, to taste 2 tsp Garlic powder more or less, to taste 1 1/2 – … Read more
INGREDIENTS 1 large sweet potato (I used a large Japanese sweet potato – white inside purple outside) 2 tsp olive oil (for roasting) + sea salt and pepper 6 slices bacon, nitrate free & sugar free for Whole30, cut into bite size pieces ½ lb grass-fed ground beef, 85% lean 1 small onion, chopped ½ … Read more