The BEST Garlic Butter Salmon in Foil Recipe – Easiest tin foil dinner! Simply bake right in your foil packet. Quick, easy, and effortless with seriously zero clean-up! Servings: 4 INGREDIENTS ½ cup unsalted butter, melted 1 tablespoon brown sugar 1 tablespoon lemon juice 3 cloves garlic, minced ½ teaspoon dried oregano ½ teaspoon … Read more
INGREDIENTS: 1 medium potato, sliced into very thin rounds about 1/16th-inch thick, divided about 4 tablespoons olive oil, divided salt and pepper to taste, divided 2 salmon filets, about 6 ounces each 1 large orange, halved 1 lemon, halved DIRECTIONS: Preheat oven to 400F. To a 12-inch long sheet of foil (I use Reynold’s Heavy … Read more
Ingredients 1.5lb. salmon filet ½ teaspoon garlic powder ½ teaspoon smoked paprika ½ teaspoon ground cumin 1 tablespoon honey 1 tablespoon olive oil 4 avocados, diced ⅓ cup fresh cilantro ½ tablespoon red wine vinegar 2 tablespoons lime juice ½ teaspoon red pepper flakes 1 garlic clove, minced salt to taste garnish with sliced red … Read more
Ingredients 1 lb salmon fillet 1 tbsp olive oil 1/3 cup dry white wine (such as a Sauvignon Blanc) 1/8 cup lemon juice 1 tbsp honey 1/2 tbsp finely chopped fresh rosemary leaves 1 tsp cornstarch salt, pepper lemon slices and rosemary to garnish Instructions Get full recipe >> Lemon Rosemary Salmon @ cooktoria.com
Ingredients 4 x fillets of salmon (approximately 125-150 grams each) Oil for searing For the marinade 1/4 cup liquid aminos (can use soy sauce) small handful of baby spinach, chopped very finely 1 tsp black pepper 2 tsp red pepper flakes (optional) For the sweet chilli sauce topping 1/4 cup homemade chili sauce (I used … Read more
Ingredients 2 lbs salmon, cut into 4 pieces 1 tbs olive oil (I used light extra virgin olive oil) 1 tsp salt 1 tsp ground cumin 1 tsp paprika powder 1 tsp onion powder 1/2 tsp ancho chili powder 1 tsp black pepper For the Avocado salsa: 1 avocado, sliced 1/2 small red onion, sliced … Read more
INGREDIENTS 4 – 6 (6 oz or 170 g) salmon fillets, skin removed 2 tablespoons minced garlic 2 tablespoons fresh chopped parsley ⅓ cup freshly squeezed lemon juice Olive oil cooking spray 1 teaspoon Kosher salt (or sea salt flakes) ½ teaspoon cracked black pepper 4 bunches asparagus (24 spears), woody ends removed 1 lemon, … Read more
INGREDIENTS Salmon Burgers 1 6oz. can wild alaskan salmon or fresh salmon, which would be bomb! 1 medium egg 1 tablespoon arrowroot flour 1/4 cup white onion minced 1/4 cup lemon juice or juice from one small lemon 2 tablespoons fresh minced parsley 1 large garlic clove minced 1 tablespoon lemon zest about 1 small … Read more
Salmon is one of those rare ingredients that feels luxurious without requiring much work. And when you bake it in foil, you lock in flavor and moisture in a foolproof package. This Chili-Lime Baked Salmon in Foil is a perfect example of how simple can still be stunning. It’s spicy, zesty, juicy, and deeply satisfying—a … Read more
When it comes to easy yet deeply flavorful meals that satisfy every time, Teriyaki Salmon stands out. It hits that rare sweet spot where fast meets flavorful. Imagine tender, flaky salmon coated in a rich, glossy teriyaki sauce that clings to every crevice, caramelized in just the right spots. This isn’t a fussy restaurant dish. … Read more