Ingredients 1 lb lean ground beef 1 tablespoon olive oil 1 large onion, chopped 2 cloves garlic, minced 1 small cabbage, chopped 2 cans (14.5 ounces each) low sodium diced tomatoes 1 can (8 ounces) tomato sauce 1 cup of precooked brown rice (the steam in bags work great for this) 1/2 cup chicken broth … Read more
Fresh, zesty, and wildly addictive, Texas Caviar is the kind of dish that sneaks up on you. What looks like a humble bowl of beans and veggies turns into something you can’t stop scooping. It’s a flavor bomb: tangy, a little sweet, and packed with crisp textures and punchy ingredients. Texas Caviar isn’t actually from … Read more
INGREDIENTS: about 1 1/4 pounds brussels sprouts, trimmed and halved lengthwise 2 tablespoons olive oil 1 teaspoon salt, or to taste 1 teaspoon pepper, or to taste about 1/4 cup balsamic reduction or glaze (I used Trader Joe’s or make your own balsamic reduction) 1 tablespoon light brown sugar, packed parmesan cheese, optional for garnishing … Read more
Grilled cheese sandwiches are the ultimate comfort food, but this Spinach and Ricotta Grilled Cheese takes things to a whole new level. Combining the creamy richness of ricotta with the slight bitterness of spinach and the gooey meltiness of mozzarella, this sandwich is the perfect blend of flavor and texture. If you’re looking for a … Read more
Tacos are a universally loved dish, and for good reason—they’re quick, flavorful, and incredibly versatile. While traditional tacos often feature meat, these Healthy Black Bean & Sweet Potato Tacos prove that plant-based versions can be just as satisfying. Packed with fiber, protein, and a touch of natural sweetness, this vegetarian taco recipe is perfect for … Read more
Quesadillas are one of the easiest and most satisfying meals to whip up, whether it’s for a quick lunch, a light dinner, or a snack in between. They’re crispy on the outside, cheesy on the inside, and endlessly customizable. This Avocado Black Bean Quesadilla recipe is a fantastic vegetarian option that doesn’t compromise on flavor … Read more
Beef and broccoli stir fry is a classic dish that delivers a perfect balance of tender beef, crisp broccoli, and a savory sauce that ties everything together. This easy, homemade version brings all the flavors of your favorite takeout right to your kitchen in under 30 minutes. Stir fry recipes are a lifesaver for busy … Read more
If you’re a fan of Chick-fil-A, you probably remember their iconic cole slaw. This creamy, tangy, and slightly sweet side dish was a fan-favorite before being discontinued in 2016, leaving many devoted fans craving its deliciousness. Fortunately, with this copycat Chick-fil-A Cole Slaw recipe, you can recreate the magic at home! Whether you’re serving it … Read more
If you’re looking for a healthy and delicious twist on the classic egg salad, this Avocado Egg Salad is just what you need. Creamy avocado replaces traditional mayonnaise, giving the salad a rich texture and a boost of healthy fats and nutrients. It’s perfect for a light lunch, a protein-packed snack, or even as a … Read more
INGREDIENTS 2 or 3 cucumbers peeled and sliced 1 medium onion sliced thinly and separated into rings 1 cup sour cream 1/4 cup apple cider vinegar 1/4 cup sugar 1/4 tsp. salt 1/4 tsp. pepper or more to taste 1/4-1/2 tsp. dill weed if desired INSTRUCTIONS Get full recipe >> Cucumbers in Sour Cream @ cantstayoutofthekitchen.com