Ingredients For the mushrooms: 1 tablespoon olive oil 1 medium onion, sliced thinly 20 ounces baby bella or white button mushrooms, sliced 1 tablespoon reduced sodium soy sauce 1/4 teaspoon black pepper For the cheese “wiz” sauce: 1 tablespoon unsalted butter 1 tablespoon all-purpose flour 2/3 cup low-fat milk (warmed for 1 minute in microwave) … Read more
Ingredients 2 cooked chicken breast halves, chopped ½ cup dried cranberries ⅓ cup chopped roasted pecans ⅓ cup celery, sliced thin ⅓ cup light mayonnaise ⅓ cup sour cream 1 tablespoon freshly squeezed lemon juice ½ teaspoon curry powder salt and pepper, to taste 2-3 medium apples, sliced into thin rounds Instructions Get full recipe … Read more
INGREDIENTS: 4 large zucchini 1 (15 ounce) can black beans, drained and rinsed 1 cup cooked brown rice 1 cup salsa (use your preferred level of spiciness) 1 red bell pepper, cored and diced 1/2 red onion, diced 1/2 cup corn kernels 1 jalapeno (or poblano pepper), cored and diced 1 tablespoon + 1 teaspoon … Read more
Ingredients For the brown sauce: 4 tablespoons low-sodium soy sauce 1 tablespoon orange juice (fresh, preferably) 1 1/2 tablespoons sriracha hot sauce 1 tablespoon light brown sugar 1 tablespoon ginger, grated (you may also use bottled ginger if you cannot find fresh) 5 cloves garlic, minced 2 teaspoons sesame oil 1 teaspoon cornstarch Additional Ingredients: … Read more
Ingredients 1/2 cup of unsalted butter (softened at room temperature) 4 cloves of finely chopped garlic 2 tsp of dried Italian spices 1 tsp of salt 1/4 tsp of crushed black pepper (optional) 1/4 block of pepper jack cheese 3 French Demi Mini Baguettes Instructions Get full recipe >> Cheesy Garlic Bread With Italian Spices @ healingtomato.com
Ingredients: 2 cups (226g) whole wheat flour* (spoon & leveled) 2 teaspoons baking soda 2 teaspoons ground cinnamon 1/2 teaspoon allspice 1/2 teaspoon salt 1/2 cup (64g) Diamond of California chopped pecans 3 large eggs 2/3 cup (160ml) pure maple syrup (not breakfast syrup, the real stuff) 1/3 cup (80ml) vegetable, canola oil, or melted … Read more
Ingredients: 2-3 boneless, skinless chicken breasts 2 cans (15 oz each) diced tomatoes, undrained 1 can (4 oz) chopped mild green chilies, drained 1 cup chicken broth 1 onion, chopped 2 cloves garlic, minced 1 tsp. cumin 4 corn tortillas, sliced into 1/4 inch strips 1/2 cup shredded Monterey Jack cheese 1 avocado, peeled, diced … Read more
Ingredients: 1/2 cup (115g) unsalted butter 1/4 cup (50g) packed light or dark brown sugar 1 cup (200g) granulated sugar, divided 1 teaspoon pure vanilla extract 6 Tablespoons (86g) pumpkin puree (use the rest of the can in any of these recipes) 1 and 1/2 cups (190g) all-purpose flour (spoon & leveled) 1/4 teaspoon salt … Read more
Ingredients 2 Tbsp olive oil 2 garlic cloves, crushed 10 oz. fresh spinach ($1.99 or from the garden) 1 15 oz. can diced tomatoes, drained 2 Tbsp minced onion 4 eggs Salt and pepper Paprika, sprinkle as garnish Fresh fruit as side dish Directions Get full recipe >> Baked Eggs with Spinach, Tomatoes and Garlic @ 5dollardinners.com
INGREDIENTS 2 cups multi-colored quinoa, uncooked 6 cups baby spinach 4 tablespoons basil pesto 1/2 teaspoon kosher salt 1/2 cup freshly grated Parmesan cheese plus more for topping INSTRUCTIONS Get full recipe >> Spinach Pesto Quinoa Bowl @ tablefortwoblog.com