Ingredients white fish – 2 pounds olive oil – 1 tablespoon onion – 1/2 cup or small onion chopped (if lactose intolerant increase to 3/4 onions and omit cream cheese) garlic – 2 cloves minced finely crab meat – 1 cup (fresh picked over for bones or imitation crab) Use fresh crab for gluten free … Read more
Ingredients 4 oz (100 g) spinach 2 eggs 4 tablespoon Gluten Free Oat Bran or ground almonds (almond flour) 1/2 cup grated cheese 2 litre boiling water Instructions Get full recipe >> Soft Taco Recipe with Spinach (Low carb Taco Shells) @ sweetashoney.co
INGREDIENTS ¾ lb sweet Italian sausage or pork breakfast sausage, casings removed, no added sugar 2 cloves garlic, minced* dash of crushed red pepper ⅔ cup chopped sun dried tomatoes {soften first by soaking if too hard} 2 tsp Italian seasoning blend 1 tsp onion powder 9 eggs ¼ tsp fine grain sea salt 1-2 … Read more
INGREDIENTS 1 Paleo Pie Crust recipe, baked for 7 minutes (until just set) OR Sweet Potato Crust(for Whole30)* 5 slices bacon (nitrate free), cooked and crumbled, OR cooked ham, if preferred 3 Tbsp cooking fat of choice (bacon fat, coconut oil, ghee, etc), divided 3-4 cups fresh broccoli florets, chopped into small bite-size pieces (2 … Read more
INGREDIENTS For the Crust 1 large Japanese sweet potato (my variety of choice, but use what’s available to you*) 1 tbsp olive oil for greasing/roasting sweet potato crust generous pinch of fine grain sea salt for crust For the Filling 8 oz fresh baby spinach, chopped (a few big handfuls) 6 slices bacon – nitrate … Read more
INGREDIENTS 4 small/medium russet potatoes 5 oz container fresh baby spinach ½ of a 14 oz can artichoke hearts (check ingredients) ½ medium onion, diced 2 cloves garlic, minced 1 small can (5.3 oz) coconut cream* 1.5 Tbsp fresh lemon juice ¾ tsp fine grain sea salt 2 Tbsp nutritional yeast 2 Tbsp ghee, or … Read more
Ingredients 1 loaf French bread 1 jar Alfredo sauce 1/4 cup grated Parmesan cheese 1 1/2 cup chopped cooked chicken 3/4 cup crumbled cooked bacon 1 cup diced tomates 1/2 cup finely chopped spinach 2 cups shredded mozzarella cheese Instructions Preheat the oven to 425 degrees. Cut the loaf of bread lengthwise into 2 halves. … Read more
INGREDIENTS 1 loaf French bread sliced in half lengthwise 2 medium uncooked chicken breasts, diced 6 slices bacon, cooked and crumbled 1 1/2 cups mushrooms THINLY sliced , about 4 mushrooms 12 oz Cream Cheese 3/4 cup shredded Monterey jack cheese 3/4 cup shredded cheddar cheese 3/4 cup shredded mozzarella cheese Cilantro garnish (optional) Honey … Read more
INGREDIENTS 1/4 cup buffalo sauce 2 cups diced rotisserie chicken 15oz alfredo sauce 8oz shredded mozzarella cheese 16oz cooked pasta (I used small shells) DIRECTIONS Preheat oven to 350. Combine buffalo sauce and chicken in a small bowl and set aside. Combine alfredo, pasta, and about 3 oz of cheese and set aside. Spoon half … Read more
INGREDIENTS 2 tablespoons olive oil 1 pound lean ground beef chuck 1 pound sage-flavored sausage, in bulk or removed from casing 1 pound sliced pepperoni One 16-ounce can diced fire-roasted tomatoes One 12-ounce can tomato paste 1 tablespoon dried oregano Pinch salt Pinch freshly ground black pepper 2 garlic cloves, minced 1 medium onion, finely … Read more