Spinach and Zucchini Lasagna Recipes

Ingredients: 1 tbsp extra-virgin olive oil half onion, finely chopped 4 garlic cloves, crushed 2 tbsps tomato paste 1 28oz. can crushed tomatoes with the juice or 1 ¾ pound of fresh tomatoes, peeled, seeded and diced Salt and ground fresh black pepper to taste 1 tbsp chopped fresh basil 3 cups spinach 15 oz … Read more

Vegan Lasagna with Roasted Veggies & Garlic Herb Ricotta Recipes

Ingredients: 12 Tinkyada Brown Rice Lasagna Sheets Garlic Basil Vegan Ricotta 26 oz. Marinara Sauce (or more) balsamic vinegar fresh basil, finely chopped (for garnish) olive oil freshly ground black pepper salt For the Roasted Veggies: 20 cremini mushrooms, sliced 2 green bell peppers, thinly sliced and halved 2 red bell pepper, thinly sliced and … Read more

Mushroom Lasagna (Vegan + GF)

INGREDIENTS Mushroom bolognese 1 tbsp olive oil 1 white onion, diced 4 garlic cloves, minced 1 small carrot, grated 400g button mushrooms, thinly sliced 2 tbsp tomato puree 1 tbsp balsamic vinegar 2 tbsp mixed Italian dried herbs (Basil, oregano, thyme) 400g chopped tomatoes 240ml vegetable stock 1 tbsp cornflour mixed with 2 tbsp cold … Read more

Spaghetti Squash Lasagna

This easy spaghetti squash lasagna is a deliciously cheesy dinner! Made with just a few simple ingredients, this gluten-free, vegetarian lasagna is a tasty main dish!   Ingredients   1 medium spaghetti squash (about 3 cups cooked) 2 cups of marinara sauce ½ cup part skim ricotta cheese 1½ cups part skim shredded mozzarella Handful … Read more

World’s Best Lasagna

Ingredients 1 pound sweet Italian sausage (I use turkey sausage) 3/4 pound lean ground beef 1/2 c onion, minced 2 cloves garlic, crushed 1 (28 ounce) can crushed tomatoes 2 (6 ounce) cans tomato paste 2(6.5 ounce) cans canned tomato sauce 1/2 cup water 2 T sugar 1 1/2 t dried basil leaves 1/2 t … Read more

Healthy Zucchini Lasagna Roll Ups

INGREDIENTS 8 lasagna noodles 1 tsp olive oil 3 cloves garlic minced 2 medium zucchini grated 1 cup+2 tbsp part skim ricotta cheese 1/2 cup grated parmesan cheese 1 large egg beaten salt and pepper to taste 1 3/4 cups marinara sauce 1/2 cup grated mozzarella cheese chopped fresh basil for garnish optional INSTRUCTIONS  Get … Read more

Chicken Alfredo Lasagna

INGREDIENTS 1.5-2 pounds chicken breast, cooked and chopped or shredded 1 lb lasagna noodles, cooked to package instructions 8 ounce fresh spinach About 8 ounces mozzarella cheese, shredded (about 4 cups) 2 teaspoons Italian seasoning For the Alfredo Prepare the Alfredo sauce using this Alfredo Sauce Recipe. You will need a double batch for the … Read more

Chicken Bacon Ranch Lasagna

Ingredients 9 lasagna noodle, cooked according to package directions 6 cups cooked and chopped chicken breasts 2¼ cups of cooked and chopped bacon 3 cups grated cheddar cheese SAUCE ¼ cup butter ¼ cup flour 3 cups heavy cream 2½ cups milk 1 package ranch dressing mix 1 chicken bullion, crushed Instructions SAUCE In a … Read more

Lightened Up Chicken Parmesan Lasagna

Ingredients For the Ground Chicken: 2 teaspoons olive oil (I used extra virgin but use whatever brand/variety you like best) 3 cloves Garlic, minced 2 teaspoons Italian Seasoning 1/4 teaspoon Crushed Red Pepper Flakes, optional (but they give a nice kick!) 1 lb. Ground Chicken 1/4 teaspoon Salt 1/4 teaspoon Freshly Ground Black Pepper For … Read more

Trisha Yearwood’s Cowboy Lasagna

INGREDIENTS 2 tablespoons olive oil 1 pound lean ground beef chuck 1 pound sage-flavored sausage, in bulk or removed from casing 1 pound sliced pepperoni One 16-ounce can diced fire-roasted tomatoes One 12-ounce can tomato paste 1 tablespoon dried oregano Pinch salt Pinch freshly ground black pepper 2 garlic cloves, minced 1 medium onion, finely … Read more