Ingredients 3.5 pounds russet potatoes 1 small onion or 4 shallots, peeled and sliced very thin 3 tablespoons unsalted butter, melted 3 tablespoons extra-virgin olive oil Kosher salt ½ teaspoon pepper 4 – 6 fresh thyme sprigs or leaves 3 ounces bacon, cubed Instructions Get full recipe >> Crispy Potato Roast @ cakescottage.com
INGREDIENTS Roasted Potato Cups 1.5 pounds baby red potatoes, or 1 small bag 1/2 teaspoon olive oil 1/2 teaspoon cumin 1/2 teaspoon paprika 1/4 teaspoon garlic powder 1/4 teaspoon salt 1/8 teaspoon pepper Loaded Guacamole 1 and 1/2 avocado 1/2 cup corn kernels, frozen, canned, or fresh 1/2 cup black beans 1/2 cup chopped tomato … Read more
INGREDIENTS 4 pounds new potatoes, sliced thin or cubed 2 cups heavy cream 2 shallots, chopped 4 cloves garlic, chopped 2 teaspoons kosher salt 1 tablespoon black pepper 1 teaspoon dried thyme 1/2 teaspoon red pepper flakes 4 oz. Fontina or Gruyere, grated DIRECTIONS Get full recipe >> Potatoes Au Gratin Packets @ Macheesmo
INGREDIENTS 1¾-2 lbs. small baby red potatoes, halved 3 Tbsp. ghee, melted (or butter) 2 tsp. dried dill 1 tsp. dried parsley or chives 1 tsp. garlic powder ½ tsp. onion powder ½ tsp. sea salt ¼ tsp. pepper INSTRUCTIONS Get full recipe >> Crispy Garlic Ranch Roasted Potatoes @ The Real Food Dietitians
Ingredients 1 1/2 pounds baby red potatoes, peeled and halved 1/2 cup finely grated parmesan cheese 2 tablespoons olive oil 1 teaspoon paprika 1 teaspoon garlic powder 1/2 teaspoon thyme 1/2 teaspoon salt 1/4 teaspoon pepper Instructions Find full recipe on Savory Tooth (click here)
Ingredients 1 tablespoon oil 2 lb Ground beef 1 large onion chopped 3 celery stalks diced 2 carrots chopped small ¼ cup all purpose flour 2 cups beef stock 1 tablespoon soy sauce A good handful of fresh parsley chopped 8 oz cremini mushrooms sliced salt and pepper to taste FOR THE POTATOES: 1 tablespoon … Read more
INGREDIENTS 1 Pound small potatoes ¼ Cup sour cream ½ Brick cream cheese ¼ Cup cheddar cheese, shredded 1 Garlic clove, minced ⅛ Cup parsley, chopped Salt and pepper to taste INSTRUCTIONS Preheat oven to 350F. Boil the potatoes in a pot until they are tender. Set them aside to cool down and remove part … Read more
Ingredients 6 medium waxy potatoes, peeled and cut into bite-sized pieces 1 1/2 teaspoons kosher salt, divided 1 teaspoon turmeric 3 tablespoons vegetable oil 2 teaspoons black mustard seed 1 teaspoon curry powder 1 teaspoon garam masala Instructions Preheat the oven to 400 degrees Fahrenheit. Place the potatoes in a large pot along with 1 … Read more
Ingredients 4-6 large baking potatoes 2-3 Tbs olive oil 1 tsp seasoning salt 1/2 tsp pepper Instructions Preheat oven to 400 degrees Cut potatoes into wedges Mix seasoning with olive oil and toss with the potatoes Place on a baking sheet spread out so that they aren’t touching Bake for 40 minutes to an hour … Read more
INGREDIENTS: 1 medium potato, sliced into very thin rounds about 1/16th-inch thick, divided about 4 tablespoons olive oil, divided salt and pepper to taste, divided 2 salmon filets, about 6 ounces each 1 large orange, halved 1 lemon, halved DIRECTIONS: Preheat oven to 400F. To a 12-inch long sheet of foil (I use Reynold’s Heavy … Read more