Ingredients 10 oz. small or medium cheese tortellini pasta (tri-color or regular) 1 (5 oz.) pkg, mini pepperoni’s 1 c. cherry tomatoes (red and/or yellow), quartered 1 (3.8 oz.) can, black olives, drained 1/2 c. red onion, diced 1/2 c. jarred mild yellow banana peppers, chopped 1 c. Italian salad dressing 1 c. shredded Parmesan … Read more
Ingredients 3 cups of cooked chicken, shredded ¾ cup celery, diced small ¾ cup mayo ½ teaspoon fresh ground pepper ½ teaspoon kosher salt 1 teaspoon celery salt ½ teaspoon dried dill ½ teaspoon dried parsley (optional) Instructions Get full recipe >> Savory Chicken Salad @ dontsweattherecipe.com
INGREDIENTS For the vegan Mexican chopped salad: 2 teaspoons olive oil 1 ear corn husks and silk removed 2 bell peppers red and green 4 medium-sized tomatoes red and yellow 1/2 red onion 2 scallions 1 avocado 170 grams or 1 cup pre-boiled or canned black beans For the avocado dressing: 1 avocado 80 ml … Read more
INGREDIENTS 5 oz. mixed greens 1 c. sliced strawberries ½ c. pecan halves ½ c. crumbled blue cheese 4 pieces bacon, cooked and crumbled Dressing ¼ c. olive oil ¼ c. orange juice ¼ c. golden balsamic vinegar ½ tsp. fresh ground pepper ½ tsp. ground ginger INSTRUCTIONS Get full recipe >> Strawberry Bacon Blue … Read more
Ingredients: 2 TBSP Olive Oil 1 TBSP Balsamic Vinegar 1 TBSP Dried Oregano 1 TBSP Dried Basil Dash Salt Dash Pepper 1 Cucumber Peeled, Skin Scraped w/Fork and Sliced Thin and Diced 1½ cups Cherry Tomatoes quartered 8oz Fresh Mozzarella ½ Large Red Onion Diced Directions: Get full recipe >> Cucumber Caprese Salad @ annsentitledlife.com
Delicious Avocado Chicken Salad Recipe – We love this salad served on top of greens as much as we love it between two slices of sourdough bread. If you can’t find a good ripe mango, pineapple would be delicious as well! Recipe by: Lena Abraham
INGREDIENTS 10 oz. mixed greens 2 c. cubed butternut squash 1 c. pecans 2 Tbsp. olive oil ¼ c. brown sugar ½ c. dried cranberries ½ c. crumbled goat cheese 2 green onions, sliced Maple Mustard Vinaigrette (combine all ingredients and mix well) ¾ c. oil ½ c. whole grain mustard 6 Tbsp. maple syrup … Read more
Ingredients 1 head garlic 1 tablespoon olive oil divided 1 1/2 cups grape tomatoes halved 1 cup red onion sliced 2 3/4 cups vegetable broth 1 cup green lentils 1/2 cup diced celery 1/2 cup diced red pepper 2 tablespoons extra virgin olive oil 2 tablespoons lemon juice 1/4 teaspoon crushed red pepper Salt and … Read more
Ingredients Dressing: 3 tablespoon olive oil or avocado oil zest from 1 organic lemon 2 tablespoon freshly squeezed lemon juice 2 tablespoon fresh parsley, chopped 1/4 teaspoon sea salt 1/4 teaspoon ground black pepper Salad: 1 can of chickpeas, drained and rinsed 16 grape tomatoes, quartered {I used heirloom mix] 2 small cucumbers, sliced and … Read more
INGREDIENTS 6 breaded chicken tenders 3 hearts romaine lettuce, rinsed, dried then chopped 6 slices bacon, cooked then chopped 1 cup cherry tomatoes, sliced in half 1 cup croutons Dressing of your choice (we used ranch dressing) INSTRUCTIONS Get full recipe >> Crispy Chicken BLT Salad @ Life in The Lofthouse