Sweet Potato, Black Bean and Quinoa Bowls

Sweet Potato, Black Bean and Quinoa Bowls – A delicious, filling, meatless meal that will please everyone!       Servings: 3 Ingredients   Roasted Sweet Potato: 1 large sweet potato peel and diced 1 teaspoon extra virgin olive oil 1/2 teaspoon chili powder 1/4 teaspoon cumin 1/4 teaspoon kosher salt Quinoa: 3/4 cup red quinoa … Read more

Whole Roasted Cauliflower With Butter Sauce Recipe

Whole Roasted Cauliflower Recipe – A lovely LOW CARB side or a VEGETARIAN main course! Crisp, tender, and SO delicious, this is your new favorite way to eat cauliflower. Ingredients 1 head of cauliflower Fresh thyme 2 bay leaves 4 cups (1l) vegetable or chicken stock, more or less, depending on the size of the … Read more

Broccoli Cheddar Baked Potatoes Recipe

Broccoli Cheddar Baked Potatoes are an easy vegetarian dinner that uses simple ingredients to make a filling and flavorful meal. INGREDIENTS BAKED POTATOES 4 russet potatoes (2 lb. total) 1 Tbsp olive oil Salt BROCCOLI CHEESE SAUCE ½ lb. frozen broccoli florets 3 Tbsp butter 3 Tbsp all-purpose flour 3 cups whole milk ½ tsp … Read more

Pasta with Creamy Spinach Sauce Recipe

This cheesy pasta dish comes together in a flash and is a tasty meal that everyone loves! INGREDIENTS one 12 ounce box gluten free penne 3 Tablespoons vegan buttery spread 3 cups Daiya mozzarella shreds 1 teaspoon garlic powder 1½ cups non-dairy milk 1 teaspoon salt ⅓ teaspoon pepper 3 handfuls fresh spinach METHOD Cook … Read more