The Best Creamed Spinach Recipe

INGREDIENTS: 3 (10 oz) bags frozen chopped spinach 2 tablespoons butter 1 medium yellow onion, diced 6 large cloves garlic, minced 4 oz cream cheese 1 cup heavy cream 1 cup shredded mozzarella cheese 1/2 cup grated parmesan cheese salt and pepper, to taste DIRECTIONS: Cook spinach in microwave according to package directions. Remove excess … Read more

Delicious Spinach Mushroom Feta Crustless Quiche

Delicious Spinach Mushroom Feta Crustless Quiche – It’s easy, yummy, and delicious!     Servings: 6 Ingredients 8 oz. button mushrooms 1 clove garlic, minced 10 oz. box frozen spinach, thawed 4 large eggs 1 cup milk 2 oz. feta cheese ¼ cup grated Parmesan ½ cup shredded mozzarella Salt & pepper to taste   … Read more

Spinach and Artichoke Ravioli Bake Recipe

INGREDIENTS 5 oz. fresh baby spinach, chopped 1 can (16 oz.) artichoke hearts, diced 2 tablespoons pesto 2 cups Alfredo sauce ¼ cup vegetable/chicken broth 25 oz. frozen ravioli 1 cup Italian cheese blend, shredded INSTRUCTIONS Combine spinach, artichoke and pesto and mix well In a separate bowl, combine Alfredo sauce and broth Spread ⅓ … Read more

Vegan Mushroom Risotto Recipe

Ingredients 2 white onions, diced 3-4 gloves garlic, diced 2 tsp herbes de provence 5 cups white button mushrooms, chopped 1½ cups arborio rice (“risotto” rice) 5 – 5½ cups vegetable stock ¼ cup dry white wine* 1 tsp truffle oil (optional) 2 – 4 tbsp nutritional yeast 2 tbsp lemon juice 2 cups frozen … Read more

Clean-Eating Spinach Artichoke Dip Recipe (Dairy-Free)

Ingredients 3/4 cup raw cashews, soaked for 6 hours 1/4 cup clean mayonnaise (a brand with good ingredients) 1 tablespoon lemon juice 1 tablespoon artichoke marinade (from the jar of marinated artichokes) 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon salt 1 cup marinated artichoke hearts, drained 1 8oz box frozen spinach, thawed … Read more