3-Ingredient Soufflé Cheesecake

Ingredients: 5 large eggs, at room temperature 8oz (225gr) cream cheese, at room temperature 1 (14oz) can sweetened condensed milk (about 275ml) Directions: Preheat the oven to 325°F (160°C). You will need at least 2.5in (6cm) deep 8in (20sm) springform pan. Cut 3.5-inch (9cm)-wide long strip and 8-inch (20cm) round circle of parchment paper. Line … Read more

New York Style Cheesecake

Ingredients 6 eggs,room temperature 8 tablespoons (one stick) unsalted butter,room temperature 1 1/2 cups sugar 2 cups sour cream,room temperature 4 8-ounce packages cream cheese,room temperature 2 tablespoons cornstarch 1 1/2 teaspoons vanilla extract 1 teaspoon fresh lemon juice 1 teaspoon grated lemon zest Instructions Get full recipe >> New York Style Cheesecake @ sugarapron.com

Perfect Molten Lava Cakes

Ingredients 4 oz semi-sweet baking chocolate (like by Baker’s or Ghirardelli) ½ cup butter (I used unsalted) 1 cup powdered sugar 2 eggs 2 egg yolks 6 Tbsp flour 2 tsp vanilla Pinch salt Ice cream and chocolate syrup for garnish, optional Instructions Preheat oven to 425 degrees F. Liberally grease 4 baking dishes or … Read more

Avocado Ranch Chicken Salad Wrap

Ingredients 4 light Flatout flatbreads 1 avocado , peeled & pitted 1/2 tablespoon lemon juice 1/3 cup fat free Greek yogurt 1/3 cup light ranch dressing (bottled or homemade) 1 tablespoon fresh dill 1 tablespoon fresh parsley salt & pepper to taste 2 cups cooked chicken 1 cup diced celery Optional lettuce tomato slices Instructions  … Read more

Chicken Alfredo Lasagna

INGREDIENTS 1.5-2 pounds chicken breast, cooked and chopped or shredded 1 lb lasagna noodles, cooked to package instructions 8 ounce fresh spinach About 8 ounces mozzarella cheese, shredded (about 4 cups) 2 teaspoons Italian seasoning For the Alfredo Prepare the Alfredo sauce using this Alfredo Sauce Recipe. You will need a double batch for the … Read more