Un-Cheesy Potato Broccoli Soup
INGREDIENTS 2½ lbs. golden potatoes, diced 2 carrots, washed,peeled and sliced 2 tablespoons olive oil 1 medium onion, chopped 3 cloves garlic, minced 1½ teaspoon dried oregano 1 teaspoon dried thyme 2 32 oz. box of vegetable stock 12 oz. bag of broccoli florets or one head of broccoli with florets cut into small pieces … Read more