These Easy Chicken Fajitas are the perfect weeknight meal because they’re on the table in about 20 minutes start to finish! Ingredients 3 chicken breasts 1 medium onion 1 lime 3 bell peppers, red, yellow, green or orange 3 tablespoons olive oil, divided 1 teaspoon chili powder ½ teaspoon smoked paprika ½ teaspoon onion powder … Read more
This is my favorite way to make eggplant parmesan. The extra prep step may not seem worth it to you, but trust me – it absolutely is and makes a huge difference. Those who took the extra step did not regret it and I’m sure you won’t either! INGREDIENTS 1 large eggplant, sliced into 1/2″ … Read more
These wedges are potato perfection! Baked until crispy and topped with cheddar, chives, and an avocado sour cream sauce. INGREDIENTS 2 pounds new potatoes, wedged 2 tablespoons olive oil 1 teaspoon kosher salt 1 teaspoon ground black pepper 1/2 teaspoon garlic powder 1 avocado 1/2 cup sour cream 1 lime, juice only Cheddar cheese, grated … Read more
Mini Egg Frittatas – these egg muffins are full of protein and veggies, and less than 80 calories each. They are great for Whole30, 21-Day Fix or Paleo diets. So easy and delicious! Ingredients: 10 large eggs 1 cup chopped bell peppers 1/2 cup chopped onion 1 cup cooked crumbled breakfast sausage, bacon or diced … Read more
Easy Potato Skins Recipe Topped With Cheddar Cheese, Crumbled Bacon Bits And Taste Great Topped With A Little Sour Cream! The Perfect Appetizer For Any Party! Ingredients: 4 large baking potatoes (washed) 3 TB butter, melted 2 teaspoons of kosher salt 1 1/2- 2 cups of shredded cheddar cheese 7 slices bacon -cooked and crumbled … Read more