Evonne Rick INGREDIENTS: Shrimp 1 pound large shrimp, peeled and deveined with tail on 1/2 cup flour salt and pepper, to taste 2 large eggs, beaten 1 cup sweetened shredded coconut 3/4 cup Panko breadcrumbs about 2 cups canola, vegetable, or coconut oil, for frying Sauce 1/2 cup orange marmalade 1/3 cup sweet Thai chili sauce pinch … Read more
(Released: Jul 12, 2017) This recipe updated on March 16, 2021. Instant Pot Honey-Garlic Chicken Recipe – A classic take-out dish made simple in your Instant Pot®. Don’t forget to pick up some fortune cookies and feel free to leave out the sriracha if sensitive to heat. Serve over rice and garnish with green onions and … Read more
Ingredients Dressing: 1/3 cup of mayonnaise 2 1/2 Tbsp water 1 1/2 teaspoons smooth Dijon mustard 1 1/2 teaspoons cider vinegar Pinch salt Pinch freshly ground black pepper Salad: 2 large sweet red apples, cored, and chopped 1 cup of sliced celery 1 cup lightly toasted walnuts, coarsely chopped 1/2 cup sweetened dried cranberries 2 … Read more
Ingredients ½ cup unsalted butter 8 ounces coarsely chopped semi-sweet chocolate ¾ cup granulated sugar ¼ cup packed light brown sugar 3 large eggs 1 teaspoon vanilla extract ⅔ cup all purpose flour 1 Tablespoon unsweetened cocoa powder ½ teaspoon salt 5 Hershey’s Bars ½ cup graham cracker crumbs 3½ cups mini marshmallows Instructions In … Read more
Ingredients Flourless Cake: 2 sticks (1 cup) butter 12 ounces semisweet chocolate, chopped 6 large eggs 1 cup sugar 1 tablespoon vanilla Mousse: 4 tablespoons (1/4 cup) butter 10 ounces semisweet chocolate 3 large eggs, separated (pasteurized eggs preferred)* 3 tablespoons sugar 1 tablespoon vanilla 1 cup heavy whipping cream Glaze: 4 ounces semisweet chocolate … Read more
Easy Gooey Brownie Pie Recipe – a gooey chocolate brownie with a crackly top baked into a pie and topped with hot fudge. A delicious and easy dessert for any chocolate lover. Yield: 10 servings INGREDIENTS 6 Tbsp butter 3 cups semi-sweet chocolate chips, divided 3 eggs 1 cup sugar 1 tsp vanilla extract 1/2 … Read more
Ingredients ½ cup unsalted butter, room temperature Zest from 1 lemon ¾ cup granulated sugar 1 large egg, room temperature 1 teaspoon pure vanilla extract 2 cups unbleached all-purpose flour (divided) 2 teaspoons baking powder ½ teaspoon sea salt 2 cups fresh, ripe blueberries ½ cup buttermilk 1 teaspoon turbinado sugar for sprinkling Instructions Preheat … Read more
Autumn Apple Salad (with a Maple Vinaigrette) Recipe – This easy to make Autumn Apple Salad is loaded up with crispy bacon, crunchy pecan halves, crumbled feta, and sweet dried cranberries. All drizzled with a homemade Maple Dijon Vinaigrette. This salad comes together in less than 15 minutes and is a perfect side dish or light … Read more
INGREDIENTS 2 tablespoons olive oil 1 cup diced onion (approx one small-medium onion) 1 cup diced carrot (approx two carrots) 1 cup diced parsnip (approx two parsnips, peeled) 1/2 teaspoon salt, divided 1/2 teaspoon pepper, divided 2 large cloves garlic, minced 8 ounces cremini mushrooms, sliced 4 cups vegetable broth 1 cup uncooked green lentils, … Read more
INGREDIENTS 4-5 medium sweet potatoes 1 cup dry lentils 2 teaspoons olive oil 1 medium yellow onion, chopped ½ cup carrots, chopped 2 cloves garlic, minced (about 1 teaspoon) 1 batch Healthy Barbecue Sauce (see below), or 1 cup store-bought barbecue sauce Avocado sauce (optional): ½ avocado ⅓ cup unsweetened almond milk ½ teaspoon hot … Read more