Easter Crack White Chocolate Toffee Recipe

Easter is a time for celebrating with family, indulging in delicious treats, and making sweet memories. One of the most irresistible and crowd-pleasing Easter desserts is the classic Easter Crack White Chocolate Toffee. This easy-to-make treat combines the perfect balance of sweet and salty flavors, with a crunchy texture that melts in your mouth. Imagine … Read more

Rolo Chocolate Chip Blondies

INGREDIENTS: 1/2 cup unsalted butter (1 stick), melted 1 large egg 1 cup light brown sugar, packed 1 tablespoon vanilla extract 1 cup all-purpose flour 1/2 teaspoon salt, or to taste 1 cup semi-sweet chocolate chips about 36 Rolo candies, unwrapped (buy the 12-ounce bag, you’ll use about 3/4 of it. Note – If you … Read more

No Bake Reeses Krispy Cookies

Ingredients 4 cups Rice Krispies cereal 1 cup light corn syrup 1 cup granulated sugar 1 1/4 cups creamy peanut butter 5 regular sized Reese’s Peanut Butter Cups 1/2 cup milk chocolate chips Instructions Line a baking sheet with parchment paper and set aside and place your Rice Krispies in a large mixing bowl In a … Read more

Andes Mint Brownies

INGREDIENTS: Brownies 1/2 cup unsalted butter (1 stick) 6 ounces dark or bittersweet chocolate, chopped (I used Trader Joe’s 72% Pound Plus Bar) 2 large eggs 3/4 cup granulated sugar 1 tablespoon vanilla extract 1 tablespoon brewed coffee (leftover or cold coffee is okay), optional but recommended 1 teaspoon instant espresso granules, optional but recommended … Read more

Creamy Eggplant Tomato Soup

INGREDIENTS: 1 medium-size eggplant, diced into 1” cubes 5 large tomatoes, cored and diced 1 yellow onion, roughly chopped 3 garlic cloves 1/4 cup extra virgin olive oil salt & pepper 1/2 cup raw cashews, soaked overnight 1 and 1/2 cup vegetable broth 1 tablespoon tamari or soy sauce (optional) 1 tablespoon fresh oregano or … Read more

Brown Butter Cauliflower Soup

Ingredients 1 head cauliflower (2 pounds) 8 tablespoons unsalted butter, cut into 8 pieces 1 leek, white and light green parts only, halved lengthwise, sliced thin, and washed thoroughly *see note* 1 small onion, halved and sliced thin Salt and pepper 5 cups water ½ teaspoon sherry vinegar (we used red wine vinegar) 3 tablespoons … Read more

Chicken Casserole

Ingredients 2 cups cooked, diced chicken 3/4 cup mayonnaise 1 cup diced celery 1 cup minute rice, uncooked* 1/4 cup slivered almonds 1 Tbsp lemon juice 3 eggs, hard boiled, sliced 1 can cream of chicken soup (or homemade) 1 Tbsp grated onion 1/2 tsp salt 1 cup crushed cornflakes 1 Tbsp butter, melted Instructions … Read more

Crispy Parmesan Baked Chicken Strips

Ingredients 10 boneless skinless chicken tenders 1 cup buttermilk 1 Tablespoon Franks Hot sauce 1¼ cups flour 1¼ cups panko bread crumbs ¼ cup cornmeal ¼ cup Parmesan cheese 4 tablespoons butter 1 Tablespoon salt 1 teaspoon pepper 2 teaspoons garlic powder 1¼ teaspoons onion powder ¼ teaspoon Cayenne pepper Instructions In a small zip-lock … Read more

Taco Casserole

Ingredients 1 pound ground beef ¼ cup chopped onion ¼ cup chopped bell pepper ⅓ cup taco seasoning ½ cup water 2 cups crushed tortilla chips 1 (16 ounce) can refried beans, or you can use 16 oz. of my prepared homemade refried beans 1½ cup shredded Mexican cheese blend Top with shredded lettuce, tomatoes, … Read more