Irish Stew
INGREDIENTS 2 lbs stewing beef cut into 1-inch pieces 2 tablespoons olive oil 1/4 cup flour salt and pepper 1 large russet potato (about 2 cups) cut into 1/2 pieces 3 large red potatoes (about 3 cups) cut into 1/2 pieces 3 stalks celery, sliced 3 large carrots, (about 2 cups) cut into 1/2 pieces … Read more