Stuffed Mushrooms Easy

INGREDIENTS 12-18 whole mushrooms (fresh) 1 tablespoon olive oil for sauteing 2 cloves garlic pressed, using garlic press 1 package (8 ounces) cream cheese (softened) 1/4 cup grated Parmesan cheese 1/4 teaspoon each: ground white pepper, onion powder and ground cayenne pepper INSTRUCTIONS  Get full recipe >> Stuffed Mushrooms Easy @ allshecooks.com

Spinach Balls

Ingredients 220 g fresh spinach leaves,, trimmed, washed – about 6 cups. It makes about 160g (2/3 cup) of cooked, squeezed and packed spinach 3 eggs, size 6 1/2 cup (60g) grated cheese – I used noble cheedar from Mainland 1 cup (75g) Gluten Free Panko Crumbs, 1/4 cup fresh herbs of your choice – … Read more

Poutine Potato Poppers

INGREDIENTS 1 package Roundy’s Baby Red Potatoes 1 package cheese curds (you will not use the whole package) 1 c. gravy (recipe below) 2 Tbsp. bacon bits 2 Tbsp. minced chives For gravy: 2 Tbsp. butter 2 Tbsp. flour 2 c. beef broth ½ Tbsp. cider vinegar ½ Tbsp. ketchup ¼ tsp. worcestershire sauce ¼ … Read more

Creamy Scalloped Potatoes with Thyme

Ingredients 3 tablespoons + 1 teaspoon butter divided 3 tablespoons flour 1 teaspoon dry mustard 1 teaspoon kosher salt 2 cups milk 1/2 teaspoon black pepper freshly ground 1 tablespoon thyme leaves chopped fresh 2 pounds yukon gold potatoes peeled and thinly sliced crosswise 1 medium onion diced Instructions Preheat oven to 375 degrees. Place … Read more

Low Carb Bacon Cheeseburger Casserole

Ingredients 2 pounds ground beef 2 cloves large garlic 1/2 teaspoon onion powder 1 pound bacon cooked and chopped 8 eggs see note 1 can tomato paste 6 ounces 1 cup heavy cream 1/2 teaspoon salt 1/4 teaspoon ground pepper 12 ounces grated cheddar cheese divided Instructions Brown ground beef with garlic and onion powder. … Read more

Enchilada-Stuffed Grilled Portobello Mushrooms

Ingredients 4 portobello mushrooms 2 tablespoons olive oil ½ cup corn kernels ½ cup black beans, drained and rinsed 1 cup enchilada sauce ¼ teaspoon salt 1 tablespoon flour 1 cup mozzarella or Monterey jack cheese, shredded 2 tablespoons chives Instructions Pre-heat your barbecue to medium-high heat. Using a small spoon, scoop the gills out … Read more

Scalloped Corn and Broccoli

Ingredients 1 (14.75 to 15 ounce) can creamed corn 2 eggs, beaten 1 tablespoon sugar 2 tablespoons all-purpose flour 1 teaspoon salt ½ cup shredded Cheddar cheese 5 ounces frozen chopped broccoli Instructions  Get full recipe >> Scalloped Corn and Broccoli @ tasteandtellblog.com

Spinach Artichoke Dip Cheesy Bread

Ingredients 1 Italian loaf bread 1/4 cup butter melted 6 oz . cream cheese softened 5 Tablespoons sour cream 5 Tablespoons mayo 14 oz . can of artichokes drained and chopped, I used quartered in brine 1 pkg Ranch dressing seasoning mix I used Hidden Valley 1/4 teaspoon salt 1/4 teaspoon black pepper 8 oz … Read more

Baked Mozzarella and Marinara Dip

Ingredients Approximately 3 cups marinara sauce, jarred or I use this recipe 2 big handfuls fresh baby spinach (about 2 cups) 8 ounce ball fresh mozzarella, cut into approximately 1/4 inch thick slices 1 baguette, sliced Olive oil and a clove of garlic (optional) Instructions Pre-heat oven to broil. Lay the slices of baguette cut … Read more