Potatoes Au Gratin are a dinnertime staple around here! Tender potato and onion slices smothered in a quick cheesy sauce and baked until golden. Potatoes are a dinnertime staple for good reason! They are versatile and there are so many ways to prepare them! Au Gratin Potatoes is a family favorite recipe in my home! … Read more
These Vegetarian Tostadas are made with simple Mexican ingredients and are perfect for a quick weeknight meal. INGREDIENTS Corn tortillas (10 count) 15 oz can refried beans 1/2 tsp chili powder 1/2 tsp ground cumin 1 lime or 1/2 tsp lime juice 2 avocados 10 oz pico de gallo 4 oz sliced black olives 4 … Read more
Easy recipe for lemon flavoured rice with broccoli. Vegan and Gluten free. Yield : 3 – 4 servings Ingredients : Rice : 1 1/2 Cup Broccoli : 250 grams Oil : 2 Teaspoon Cumin seeds : 1/2 Teaspoon Onion : 1 medium sized (chopped) Garlic : 4-5 cloves (finely chopped) Dried Red Chillies : 2 … Read more
Creamy, cheesy and comforting! Loaded with Ranch chicken, homemade alfredo sauce and bacon. Can be made ahead of time! YIELD: 4 SERVINGS INGREDIENTS: 4 slices bacon, diced 2 boneless, skinless chicken thighs*, cut into 1-inch chunks 1 tablespoon olive oil 1 tablespoon Ranch Seasoning and Salad Dressing Mix, or more, to taste 8 ounces rotini … Read more
Tender, juicy chicken breasts baked to perfection with potatoes and broccoli. All cooked on a single pan! EASY! YIELD: 4 SERVINGS INGREDIENTS: 3 tablespoons olive oil, divided 2 tablespoons unsalted butter, melted 2 tablespoons honey 2 tablespoons brown sugar 1 tablespoon Dijon mustard 3 cloves garlic, minced 1/2 teaspoon dried oregano 1/2 teaspoon dried basil … Read more
Crisp-tender chicken baked to absolute perfection with roasted carrots and potatoes – all cooked in a single pan! YIELD: 4 SERVINGS INGREDIENTS: 8 teaspoons brown sugar, divided 8 bone-in, skin-on chicken thighs 16 ounces baby red potatoes, halved 16 ounces baby peeled carrots 2 tablespoons olive oil 1 (1-ounce) package Ranch Seasoning and Salad Dressing … Read more
Tender skillet chicken in balsamic caramelized onion cream sauce. All you need are a few simple ingredients, and you’ve got a restaurant quality meal at home. And you won’t believe how easy it is to put this together! YIELD: 4 SERVINGS INGREDIENTS: 4 small boneless, skinless chicken breasts (or thighs) salt and pepper 1/2 teaspoon … Read more
Everyone loves this Spinach Stuffed Chicken Breast Recipe and we are sure you will too! Ingredients 1 10-oz. bag fresh baby spinach 1/2 cup sour cream (I used light) 1/2 cup shredded cheese (mozzarella or Monterrey jack) 2 cloves garlic, minced 4 boneless chicken breasts pounded to 1/4″ thickness Salt and pepper Instructions Preheat the … Read more
This flavorful, hearty French Onion Soup is a pure bowl of comfort for any night of the week. You’ll love the sweet onions, rich broth and toasted cheese on top! Sweet caramelized onions, rich beef broth and toasty cheese combined together to make the best French Onion Soup recipe ever! yield: SERVES 4 INGREDIENTS: 6 … Read more
Take your love of soup to the next level with this delicious French Onion Noodle Soup. All the flavors of the classic French Onion Soup, with the added bonus of noodles! This soup is thick, hearty, and packed with flavor. It makes a great weeknight dinner and is also perfect for serving to guests or … Read more