Potato Poppers Recipe
INGREDIENTS 1 Pound small potatoes ¼ Cup sour cream ½ Brick cream cheese ¼ Cup cheddar cheese, shredded 1 Garlic clove, minced ⅛ Cup parsley, chopped Salt and pepper to taste INSTRUCTIONS Preheat oven to 350F. Boil the potatoes in a pot until they are tender. Set them aside to cool down and remove part … Read more