Ingredients 1 lb salmon fillet 1 tbsp olive oil 1/3 cup dry white wine (such as a Sauvignon Blanc) 1/8 cup lemon juice 1 tbsp honey 1/2 tbsp finely chopped fresh rosemary leaves 1 tsp cornstarch salt, pepper lemon slices and rosemary to garnish Instructions Get full recipe >> Lemon Rosemary Salmon @ cooktoria.com
Ingredients 4 x fillets of salmon (approximately 125-150 grams each) Oil for searing For the marinade 1/4 cup liquid aminos (can use soy sauce) small handful of baby spinach, chopped very finely 1 tsp black pepper 2 tsp red pepper flakes (optional) For the sweet chilli sauce topping 1/4 cup homemade chili sauce (I used … Read more
Ingredients 2 lbs salmon, cut into 4 pieces 1 tbs olive oil (I used light extra virgin olive oil) 1 tsp salt 1 tsp ground cumin 1 tsp paprika powder 1 tsp onion powder 1/2 tsp ancho chili powder 1 tsp black pepper For the Avocado salsa: 1 avocado, sliced 1/2 small red onion, sliced … Read more
INGREDIENTS 4 – 6 (6 oz or 170 g) salmon fillets, skin removed 2 tablespoons minced garlic 2 tablespoons fresh chopped parsley ⅓ cup freshly squeezed lemon juice Olive oil cooking spray 1 teaspoon Kosher salt (or sea salt flakes) ½ teaspoon cracked black pepper 4 bunches asparagus (24 spears), woody ends removed 1 lemon, … Read more
INGREDIENTS Salmon Burgers 1 6oz. can wild alaskan salmon or fresh salmon, which would be bomb! 1 medium egg 1 tablespoon arrowroot flour 1/4 cup white onion minced 1/4 cup lemon juice or juice from one small lemon 2 tablespoons fresh minced parsley 1 large garlic clove minced 1 tablespoon lemon zest about 1 small … Read more
Moqueca (Brazilian Salmon Stew) – Here’s an irresistible spin on moqueca, the classic Brazilian fish stew. Marinate salmon is layered with onions, bell peppers, tomatoes, cilantro, and coconut milk and simmered on the stove. Servings: 6 Ingredients For the marinade: Cloves from 1/2 head garlic, peeled, crushed, and minced 2 tablespoons fresh lime juice … Read more
Ingredients 2 English Cucumbers, peeled and cut into 1″ rounds 1 pound smoked salmon, cut into bite sized pieces (1) 8 ounce package cream cheese, softened 3 tablespoons fresh dill, chopped 1 tablespoon Horseradish (more or less to taste) 1 tablespoon heavy cream, optional Toothpicks or tiny party forks Instructions Peel cucumbers and slice them … Read more
INGREDIENTS 1 lb. fresh salmon, skin removed or cooked leftover salmon* 1½ cups cooked quinoa, completely cooled 1 green onion, sliced ¼ cup chopped fresh parsley ⅓ cup mayonnaise 1 Tbsp. Dijon mustard 1 egg 2 tsp. fresh lemon juice ½ tsp. paprika olive oil salt and pepper INSTRUCTIONS Preheat the oven to 425F. Rub … Read more
Ingredients Salmon Burgers 1 lb salmon filet (skin removed) 1 cup fresh breadcrumbs (see note) 1/4 cup chopped cilantro 1 egg 1/4 cup mayonnaise 1 tbsp lemon juice 1 tsp mustard salt, pepper olive oil for greasing the pan or grill Avocado Salsa 1 large avocado, chopped 1/3 cup chopped red onion 1/4 cup chopped … Read more
Ingredients 1 lb fresh salmon filet* Garlic Salt – I use Lawry’s brand Black Pepper Olive Oil 1 medium onion (1 cup finely diced) ½ red bell pepper, diced 3 Tbsp unsalted butter, divided 1 cup Panko bread crumbs (Japanese Style crumbs) 2 large eggs, lightly beaten 3 Tbsp mayo 1 tsp Worcestershire sauce ¼ … Read more